Ethanolic Extract of Vitis thunbergii Exhibits Lipid Lowering Properties via Modulation of the AMPK-ACC Pathway in Hypercholesterolemic Rabbits
Figure 1
Blood chemistry parameters were measured in the hypercholesterolemic rabbit model after the 8-week study. Control group: regular diet; CHOL group: 0.5% (w/w) cholesterol diet alone; LOVA group: 0.5% (w/w) cholesterol diet with 0.01% (w/w) lovastatin; VT group: 0.5% (w/w) cholesterol diet with 7% (w/w) V. thunbergii extract. * and † indicate a as compared with the control group and CHOL group, respectively.
