Research Article

Evaluation of Safety and Protective Effect of Combined Extract of Cissampelos pareira and Anethum graveolens (PM52) against Age-Related Cognitive Impairment

Table 1

Total phenolic compounds and total flavonoids content in Anethum graveolens, Cissampelos pareira, and PM52.

Tested substanceTotal phenolic compoundsTotal flavonoids
(mg of GAE/100 g of plant extract)(mg QE/g of plant extract)

Anethum graveolens 462.80 ± 4.5910.90 ± 0.11
Cissampelos pariera404.56 ± 3.068.38 ± 0.01
PM52582.09 ± 8.7218.80 ± 0.25