Research Article
Evaluation of Anxiolytic-Like Effect of Aqueous Extract of Asparagus Stem in Mice
Table 1
Nutrient and chemical compositions of the AEAS.
| No. | Compositions | Content | Unit |
| 1 | Carbohydrates | 44.4 | g/100 g | 2 | Proteins | 24.5 | g/100 g | 3 | Lipids | 3.0 | g/100 g | 4 | Calcium | 3.84 | g/100 g | 5 | Potassium | 1.12 | g/100 g | 6 | Magnesium | 0.33 | g/100 g | 7 | Sodium | 0.28 | g/100 g | 8 | Ferrum | 0.06 | g/100 g | 9 | Copper | 0.19 | g/100 g | 10 | Zinc | 0.09 | g/100 g | 11 | Vitamin E | 0.17 | mg/100 g | 12 | Vitamin B1 | 0.39 | mg/100 g | 13 | Vitamin B2 | 0.89 | mg/100 g | 14 | Selenium | 0.14 | mg/100 g | 15 | Saponins | 17.80 | g/100 g | 16 | Flavone | 2.91 | g/100 g | 17 | Polyphenol | 5.93 | g/100 g | 18 | Polysaccharide | 11.21 | g/100 g | 19 | GABA | 0.82 | g/100 g |
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AEAS: aqueous extract of asparagus stem; GABA: gamma-aminobutyric acid.
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