Research Article

Acute and Subchronic Toxic Effects of the Fruits of Physalis peruviana L.

Table 5

Effect on biochemical parameters after oral administration of lyophilized fruit juice of Physalis peruviana L. during subchronic period in male Wistar rats ( : 7).

Male
Control100 mg kg−11000 mg kg−15000 mg kg−1

ALT (U L−1)
AST (U L−1)
ALP (U L−1)
DBIL (mg dL−1)
TBIL (mg dL−1)
Albumin (g dL−1)
Total protein (g dL−1)
CRE (mg dL−1)
Urea (mg dL−1)
Calcium (mg L−1)
Chloride (mEq L−1)
Potassium (mEq L−1)
Sodium (mEq L−1)
Glucose (mg dL−1)
CK-MB (ng mL−1)
LDH (IU L−1)
Troponin I (ng mL−1)
Troponin T (pg mL−1)

ALT: alanine aminotransferase; AST: aspartate aminotransferase; ALP: alkaline phosphatase; DBIL: direct bilirubin; TBIL: total bilirubin; CRE: creatinine; URE: urea; CK-MB: creatine kinase myocardial band; LDH: lactate dehydrogenase.
Significantly different from the control group ( ).