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Evidence-Based Complementary and Alternative Medicine
Volume 2014 (2014), Article ID 253875, 9 pages
http://dx.doi.org/10.1155/2014/253875
Research Article

Assessment of Total Phenolic and Flavonoid Content, Antioxidant Properties, and Yield of Aeroponically and Conventionally Grown Leafy Vegetables and Fruit Crops: A Comparative Study

1National Center for Natural Products Research, School of Pharmacy, University of Mississippi, University, MS 38677, USA
2Department of Pharmacognosy, School of Pharmacy, University of Mississippi, University, MS 38677, USA
3Department of Pharmaceutics, School of Pharmacy, University of Mississippi, University, MS 38677, USA

Received 25 October 2013; Revised 5 February 2014; Accepted 6 February 2014; Published 23 March 2014

Academic Editor: Yoshiji Ohta

Copyright © 2014 Suman Chandra et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Suman Chandra, Shabana Khan, Bharathi Avula, et al., “Assessment of Total Phenolic and Flavonoid Content, Antioxidant Properties, and Yield of Aeroponically and Conventionally Grown Leafy Vegetables and Fruit Crops: A Comparative Study,” Evidence-Based Complementary and Alternative Medicine, vol. 2014, Article ID 253875, 9 pages, 2014. doi:10.1155/2014/253875