Evidence-Based Complementary and Alternative Medicine / 2014 / Article / Tab 1

Research Article

Olive Leaf Extract Attenuates Obesity in High-Fat Diet-Fed Mice by Modulating the Expression of Molecules Involved in Adipogenesis and Thermogenesis

Table 1

Composition of the experimental diets.

IngredientsHFD
(g/kg diet)
OLD
(g/kg diet)
SD
(g/kg diet)

Casein200200200
DL-methionine333
Corn starch111109.5110.9
Sucrose370370370
Cellulose 505050
Corn oil303030
Lard170170170
Mineral mixture1424242
Vitamin mixture2121212
Choline bitartrate222
Cholesterol101010
tert-Butylhydroquinone30.040.040.04
Olive leaf extract1.5
Sibutramine0.1

Total (g)1,0001,0001,000
Fat (% calories)404040
Total energy (kcal/kg diet)4,6164,6164,616

AIN-76A mineral mix.
AIN-76A vitamin mix.
Antioxidant agent: 0.01 g/50 g lipids.