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Evidence-Based Complementary and Alternative Medicine
Volume 2015 (2015), Article ID 102734, 8 pages
http://dx.doi.org/10.1155/2015/102734
Research Article

Ameliorating Effects of Ethanol Extract of Fructus mume on Scopolamine-Induced Memory Impairment in Mice

1Department of Biological Sciences, Konkuk University, Seoul 143-701, Republic of Korea
2Herbal Medicine Research Division, Korea Institute of Oriental Medicine, Daejeon 305-811, Republic of Korea
3Dongkook Pharm. Co., Ltd., R&D Center, 147 Gwanggyo-ro, Yeongtong-gu, Suwon-si, Gyeonggi-do 443-270, Republic of Korea

Received 26 September 2014; Accepted 29 December 2014

Academic Editor: Jian-Guo Chen

Copyright © 2015 Min-Soo Kim et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Min-Soo Kim, Won Kyung Jeon, Kye Wan Lee, Yu Hwa Park, and Jung-Soo Han, “Ameliorating Effects of Ethanol Extract of Fructus mume on Scopolamine-Induced Memory Impairment in Mice,” Evidence-Based Complementary and Alternative Medicine, vol. 2015, Article ID 102734, 8 pages, 2015. doi:10.1155/2015/102734