Evaluation of Beeswax Influence on Physical Properties of Lipstick Using Instrumental and Sensory Methods

Table 1

Experimental data of sea buckthorn and grapeseed amounts obtained from mixture design and response, DPPH inhibition percentages of oils mixtures.

Number	Sea buckthorn oil (g)	Grapeseed oil (g)	Response, DPPH inhibition (%)
1	6.00	6.00
2	10.00	10.00
3	6.00	6.00
4	6.00	11.66
5	6.00	6.00
6	11.66	6.00
7	2.00	10.00
8	10.00	2.00
9	2.00	2.00
10	6.00	6.00
11	6.00	0.34
12	6.00	6.00
13	0.34	6.00

versus formulation number 6.