| Plant name | Plant part/type of preparation | Medicinal use | References |
| Black cumin (Nigella sativa) | Volatile oil of the seed | Immunomodulatory, anti-inflammatory, analgesic, antipyretic, antimicrobial, antineoplastic, and antioxidant activity | [22–24] | Garlic (Allium sativum) | Isolated compounds (Ajoenes), crude extract of the bulb | Activities against immunodeficiency virus, antimicrobial, antioxidant, anticarcinogenic, and antioxidants activities | [25–28] | Ginger (Zingiber officinale) | Methanolic extracts of the leaves and rhizomes | Immunomodulatory, antitumorigenic, anti-inflammatory, antiapoptotic, antihyperglycemic, antilipidemic antiemetic, antioxidants, and antimicrobials activities | [29, 30] | Moringa (Moringa oleifera) | Volatile oil from leaves; extracts from leaves and roots | Anti-HSV (herpes simplex virus type 1), antioxidant, antimicrobial, antihypertensive, diuretic, cholesterol lowering, antitumor, and anticancer activities | [31–33] |
|
|