Table of Contents Author Guidelines Submit a Manuscript
Evidence-Based Complementary and Alternative Medicine
Volume 2018, Article ID 8608497, 8 pages
Research Article

Effect of Chlorogenic Acid Intake on Cognitive Function in the Elderly: A Pilot Study

1Department of Health and Nutrition, Yamagata Prefectural Yonezawa University of Nutrition Sciences, Yonezawa 992-0025, Japan
2Health Care Food Research Laboratories, Kao Corporation, Tokyo 131-8501, Japan
3R&D, Development Research, Health Care/Household/Chemicals, Kao Corporation, Tochigi 321-3497, Japan

Correspondence should be addressed to Morimasa Kato;

Received 31 July 2017; Revised 8 December 2017; Accepted 24 January 2018; Published 7 March 2018

Academic Editor: Cory S. Harris

Copyright © 2018 Morimasa Kato et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [4 citations]

The following is the list of published articles that have cited the current article.

  • Katsuyoshi Saitou, Ryuji Ochiai, Kazuya Kozuma, Hirotaka Sato, Takashi Koikeda, Noriko Osaki, and Yoshihisa Katsuragi, “Effect of Chlorogenic Acids on Cognitive Function: A Randomized, Double-Blind, Placebo-Controlled Trial,” Nutrients, vol. 10, no. 10, pp. 1337, 2018. View at Publisher · View at Google Scholar
  • Ryuji Ochiai, Kazuichi Tomonobu, and Ippei Ikushima, “Effect of chlorogenic acids on fatigue and sleep in healthy males: A randomized, double-blind, placebo-controlled, crossover study,” Food Science & Nutrition, vol. 6, no. 8, pp. 2530–2536, 2018. View at Publisher · View at Google Scholar
  • Yuto Amano, Hiroshi Honda, Yuko Nukada, Naohiro Ikeda, Masayuki Yamane, Koji Nakano, Akiyo Kameyama, and Osamu Morita, “Safety Pharmacological Evaluation of the Coffee Component, Caffeoylquinic Acid, and Its Metabolites, Using Ex Vivo and In Vitro Profiling Assays,” Pharmaceuticals, vol. 12, no. 3, pp. 110, 2019. View at Publisher · View at Google Scholar
  • Keiko Ishida, Masaki Yamamoto, Kensuke Misawa, Hitomi Nishimura, Koichi Misawa, Noriyasu Ota, and Akira Shimotoyodome, “Coffee polyphenols prevent cognitive dysfunction and suppress amyloid β plaques in APP/PS2 transgenic mouse,” Neuroscience Research, 2019. View at Publisher · View at Google Scholar