Antioxidant Properties and Digestive Enzyme Inhibitory Activity of the Aqueous Extract from Leafy Stems of <i>Cissus polyantha</i>

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left"> </td><td class="align_center">EC<sub>50</sub> (<i>μ</i>g/mL)</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left">Extract</td><td class="align_center">323.33 <i>±</i> 2.46</td></tr><tr><td class="align_left">Ascorbic acid</td><td class="align_center">87.63 <i>±</i> 3.22</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>EC<sub>50</sub> values calculated during ferric reducing antioxidant power.</div>

Evidence-Based Complementary and Alternative Medicine

tab2

Table 2

Table 2: Antioxidant Properties and Digestive Enzyme Inhibitory Activity of the Aqueous Extract from Leafy Stems of <i>Cissus polyantha</i> 

Evidence-Based Complementary and Alternative Medicine

Antioxidant Properties and Digestive Enzyme Inhibitory Activity of the Aqueous Extract from Leafy Stems of Cissus polyantha

Table 2