Evidence-Based Complementary and Alternative Medicine / 2020 / Article / Tab 2

Research Article

Protective Effects of Phellinus linteus Mycelium on the Development of Osteoarthritis after Monosodium Iodoacetate Injection

Table 2

General nutrition compositions of Phellinus linteus mycelium.

Calorie (kcal/100 g)Carbohydrate (%) Protein (%) Fat (%)Sodium (mg/100 g)Sugar (mg/g)Saturated fatty acid (g/100 g)Transfat (g/100 g)Cholesterol (mg/100 g)

346.3668.8615.750.8871.57128.290.0700

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