Chemical Composition and Antioxidant Capacity of Lepidium sativum Seeds from Four Regions of Morocco

Table 7

IC₅₀ and EC₅₀ values of the effective concentration of the DPPH, ABTS, and FRAP free radical scavenging assays for MeOH and EtOH extracts from LSS from the four regions.

	DPPH (IC50 μg/mL)		FRAP (EC50 μg/mL)		ABTS (IC50 μg/mL)
	MeOH	EtOH	MeOH	EtOH	MeOH	EtOH
TF	119.3	134.7	777.0	813.0	187.8	211.3
HZ	143.3	153.8	898.0	947.0	279.0	296.5
BA	162.3	177.4	980.0	1041.0	318.7	339.1
RM	188.0	196.9	1105.0	1237.0	345.0	456.8
Ascorbic A	17.96		44.53		31.47