Review Article
The Current Strategies in Controlling Oral Diseases by Herbal and Chemical Materials
| Property | Description |
| Making acid | Capability to make lactic acid |
| Aciduricity | Capability to tolerate low pH |
| IPS | Capability to consume IPS to continue making lactic acids with the lack of fermentable carbohydrates |
| EPS | Making matrix of the biofilm |
|
|