Cafeteria Diet-Induced Metabolic and Cardiovascular Changes in Rats: The Role of <i>Piper nigrum</i> Leaf Extract

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left">Compounds</td><td class="align_center">Results</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left">Gallic tannins</td><td class="align_center">+</td></tr><tr><td class="align_left">Alkaloids</td><td class="align_center">+</td></tr><tr><td class="align_left">Anthraquinones (bounds)</td><td class="align_center">+</td></tr><tr><td class="align_left">Phenolic compounds</td><td class="align_center">+</td></tr><tr><td class="align_left">Flavonoids</td><td class="align_center">+</td></tr><tr><td class="align_left">Coumarins</td><td class="align_center">+</td></tr><tr><td class="align_left">Terpenoids</td><td class="align_center">-</td></tr><tr><td class="align_left">Anthocyanins</td><td class="align_center">-</td></tr><tr><td class="align_left">Saponins</td><td class="align_center">-</td></tr><tr><td class="align_left">Glucosides</td><td class="align_center">-</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr><tr class="table-fn"><td><div>(+): present, (-): absent.<br/></div></td></tr></table>

<div>Phytochemical screening of <i>Piper nigrum</i> hydro-ethanolic extract.</div>

Evidence-Based Complementary and Alternative Medicine

tab2

Table 2

Table 2: Cafeteria Diet-Induced Metabolic and Cardiovascular Changes in Rats: The Role of <i>Piper nigrum</i> Leaf Extract 

Evidence-Based Complementary and Alternative Medicine

Cafeteria Diet-Induced Metabolic and Cardiovascular Changes in Rats: The Role of Piper nigrum Leaf Extract

Table 2