Research Article

Chemical Composition, Antibacterial Activity, and Antibiotic Potentiation of Boswellia sacra Flueck. Oleoresin Extracts from the Dhofar Region of Oman

Table 3

MIC values (μg/mL) for the B. sacra oleoresin extracts against selected bacterial pathogens.

Gastrointestinal pathogensAutoimmune inflammatory trigger bacteria
E. coliE. faecalisS. aureusS. newportS. sonneiP. mirabilisK. pneumoniaeA. baylyiP. aeruginosa

NajdiMethod 1MDD24838501128626154067578310862186
LD116547662814613486056258052250
WDD2550326312842568
LD2750186018761245155022501875
Method 2MDD117047652114712564772287361899
LD826225326869202801264371558
WDD286012805835761873
LD1890138712568632540625528920
Method 3MDD89662562552613864874285881860
LD5263763261286642252583761280
WDD2568280325609708261080
LD156614401280486120500
SahliMethod 1MDD22879271883825225018271250>5000
LD168047582636818581250112525002285
WDD
LD185422561440
Method e 2MDD1568876105943714058358252583
LD112528352812887675057612652650
WDD25002836
LD18681560>5000
Method 3MDD920827129878825686255281287
LD76535862524612805743258701560
WDD328522562862
LD2500>500012801255
HoujariMethod 1MDD183045012761540186392710451653
LD8541286651194128082580512951875
WDD128085615801293
LD8746801128258038601135960>5000
Method 2MDD114754092088310866254596852279
LD48668376750826480275775876
WDD2280158028761287
LD1488726>500014781886258622801476
Method 3MDD82752513521855145512504001180
LD62815672814809267503258381358
WDD11562500
LD800>5000>5000>500011861586

LD antibiotic controls MIC valuesPenicillin2.50.631.251.251.251.252.5
Erythromycin1.250.632.51.252.51.252.50.63
Chloramphenicol1.251.251.251.250.640.631.250.162.5
Ciprofloxacin0.320.080.640.640.640.080.080.080.32
Tetracycline1.251.251.252.51.251.250.320.32

M = methanolic extract; W = aqueous extract; DD = disc diffusion MIC value; LD = liquid dilution MIC value; Methods 1, 2, and 3 refer to the extraction method used; — indicates that no inhibitory activity was detected at any concentration tested. Extracts with noteworthy activity (MIC < 1000 μg/mL) or antibiotics (MIC <1 μg/mL) are indicated in bold. Bacteria are considered susceptible to conventional antibiotics if MIC ≤ 1 μg/mL.