Figure 2: Effect of the carbon source on the production of recombinant T. reesei CBHII. Production of recombinant CBHII was carried out at 55 mL with 2% (w/v) glucose (circle), 2% (w/v) glycerol (square), 2% (w/v) glucose, 1% (w/v) glycerol (up triangle), and 1% (w/v) glucose, 1% (w/v) glycerol (down triangle). Enzyme activity is reported as U L−1 (continuous line) and U g−1 dry weight of cells (dashed line). Each experiment was done in triplicate.