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Gastroenterology Research and Practice
Volume 2010, Article ID 170702, 4 pages
Research Article

The Prevalence of Occult Celiac Disease among Patients with Functional Dyspepsia: A Study from the Western Region of Iran

1Department of Gastroenterology and Hepatology, Imam Reza Hospital, Kermanshah University of Medical Sciences (KUMS), Kermanshah, Iran
2Department of Anesthesiology, Critical Care, and Pain Management, Kermanshah University of Medical Sciences (KUMS), Iran
3Department of Public Health Sciences, Division of Social Medicine, Karolinska Institute, Stockholm, Sweden
4Department of Psychology, College of Medicine, Charles Drew University of Medicine and Science, UCLA, Los Angeles, CA, USA
5Psychiatry and Biobehavioral Sciences, Semel Institute, UCLA, Los Angeles, CA 90095, USA

Received 7 July 2010; Revised 13 August 2010; Accepted 28 August 2010

Academic Editor: Giovanni Barbara

Copyright © 2010 Ali Asghar Keshavarz et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [6 citations]

The following is the list of published articles that have cited the current article.

  • Bahia A. Ohlsen, “Acupuncture and a gluten-free diet relieve urticaria and eczema in a case of undiagnosed dermatitis herpetiformis and atypical or extraintestinal celiac disease: A case report,” Journal of Chiropractic Medicine, vol. 10, no. 4, pp. 294–300, 2011. View at Publisher · View at Google Scholar
  • Mohammad Hassan Emami, Soheila Kouhestani, Somayeh Karimi, Abdolmahdi Baghaei, Mohsen Janghorbani, Nahid Jamali, and Ali Gholamrezaei, “Frequency of Celiac Disease in Adult Patients with Typical or Atypical Malabsorption Symptoms in Isfahan, Iran,” Gastroenterology Research and Practice, vol. 2012, pp. 1–6, 2012. View at Publisher · View at Google Scholar
  • Miguel Saps, Papa Adams, Silvana Bonilla, and Diana Nichols-Vinueza, “Abdominal Pain and Functional Gastrointestinal Disorders in Children with Celiac Disease,” Journal Of Pediatrics, vol. 162, no. 3, pp. 505–509, 2013. View at Publisher · View at Google Scholar
  • Laura Petrarca, “Dyspepsia and celiac disease: Prevalence, diagnostic tools and therapy,” World Journal of Methodology, vol. 4, no. 3, pp. 189, 2014. View at Publisher · View at Google Scholar
  • Kh. Fath-Elbab Hanaa, Fouad Magdy, Ahmed Mohammed Elham, M. Reda Nehad, and Mones Hend, “Is there a relationship between occult celiac disease and functional dyspepsia?,” International Journal of Medicine and Medical Sciences, vol. 9, no. 8, pp. 98–104, 2017. View at Publisher · View at Google Scholar
  • Roghayeh Mohammadibakhsh, Rahim Sohrabi, Morteza Salemi, Masood Taheri Mirghaed, and Masoud Behzadifar, “Celiac disease in Iran: a systematic review and meta-analysis.,” Electronic physician, vol. 9, no. 3, pp. 3883–3895, 2017. View at Publisher · View at Google Scholar