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Gastroenterology Research and Practice
Volume 2016, Article ID 4139164, 4 pages
http://dx.doi.org/10.1155/2016/4139164
Research Article

The Effect of Fish Oil-Based Lipid Emulsion and Soybean Oil-Based Lipid Emulsion on Cholestasis Associated with Long-Term Parenteral Nutrition in Premature Infants

1Department of Pediatrics, The First Affiliated Hospital, Wenzhou Medical University, Wenzhou 325000, China
2The Second Clinical Medical College, Wenzhou Medical University, Wenzhou 325000, China

Received 5 October 2015; Revised 20 January 2016; Accepted 18 February 2016

Academic Editor: Michel Kahaleh

Copyright © 2016 Leilei Wang et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Leilei Wang, Jing Zhang, Jiejin Gao, Yan Qian, and Ya Ling, “The Effect of Fish Oil-Based Lipid Emulsion and Soybean Oil-Based Lipid Emulsion on Cholestasis Associated with Long-Term Parenteral Nutrition in Premature Infants,” Gastroenterology Research and Practice, vol. 2016, Article ID 4139164, 4 pages, 2016. https://doi.org/10.1155/2016/4139164.