Prediction of the Risk of Laparoscopy-Assisted Gastrectomy by Comparing Visceral Fat Area and Body Mass Index

<div>Images demonstrating the method used to determine abdominal fat, distribution on a CT scan obtained at the navel level: (a) the green area represents subcutaneous fat; (b) the green area represents visceral fat area.</div>

Gastroenterology Research and Practice

fig2

Figure 2

Figure 2: Prediction of the Risk of Laparoscopy-Assisted Gastrectomy by Comparing Visceral Fat Area and Body Mass Index 