Interference of Selected Palmer Amaranth (<i>Amaranthus palmeri</i>) Biotypes in Soybean (<i>Glycine max</i>)

<table>Percent reduction in soybean yield as influenced by distance from Palmer amaranth in the field experiment.</table>

International Journal of Agronomy

Figure 2: Interference of Selected Palmer Amaranth (<i>Amaranthus palmeri</i>) Biotypes in Soybean (<i>Glycine max</i>) 