Yield and Nutritional Quality of Sweet Lupine (Lupinus angustifolius) Grown in Midaltitudes of Lemo District, Hadiya Zone, Southern Ethiopia
Table 2
Effects of location, spacing, and stage of flowering on plant height (cm), green forage yield (t/ha), and forage dry matter yield (t/ha).
Location (L)
Spacing (S)
Variety (V)
PH (cm)
GFY (t/ha)
DMY (t/ha)
Vitabor
69.79
23.23
3.41
Sanabor
69.17
26.94
3.48
value
0.6121
0.0803
0.7616
SE (±)
0.85
1.19
0.16
Upper Gana
30 × 7
84.51a
39.58a
4.84a
40 × 7
78.93ab
32.16ab
3.99abcd
30 × 15
71.31bcde
17.86e
3.10bcde
40 × 15
66.61defg
21.55cde
2.82de
30 × 20
74.68bcd
31.11bc
4.10abc
40 × 20
77.16abc
33.04ab
4.30ab
Jewe
30 × 7
68.16def
22.30cde
3.28bcde
40 × 7
69.25cde
26.79bcd
4.01abcd
30 × 15
63.60efg
20.88cde
2.98cde
40 × 15
60.32fg
19.98de
2.92cde
30 × 20
59.08g
17.33e
2.53e
40 × 20
60.18fg
18.45de
2.54e
value
0.031
0.0038
0.0321
SE (±)
3.16
2.84
0.44
Location (L)
Stage of flowering (SF)
Upper Gana
50%
65.34b
21.07b
2.86ab
100%
85.73a
37.37a
4.85a
Jewe
50%
58.96c
17.55c
2.59c
100%
67.90b
24.35b
3.49b
value
<0.0001
0.0062
0.0190
SE (±)
1.19
1.64
0.22
LSD
2.39
3.33
0.45
CV%
10.35
30.69
30.47
a–g in a column with different superscripts differ (); PH = plant height at herbage harvest; GFY = green forage yield; DMY = dry matter yield; SE = standard error; LSD = least significant difference; CV = coefficient of variation.