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Citations to this Journal [446 citations: 1–100 of 436 articles]

Articles published in International Journal of Agronomy have been cited 446 times. The following is a list of the 436 articles that have cited the articles published in International Journal of Agronomy.

  • D. Stefanelli, J. Lopresti, G. Hale, J. Jaeger, C. Frisina, R. Jones, and B. Tomkins, “ Modelling peach and nectarine ripening during storage using the I AD maturity index ,” Acta Horticulturae, no. 1154, pp. 17–24, 2017. View at Publisher · View at Google Scholar
  • A. Tubeileh, F. Turkelboom, M. Abdeen, K. Sultan-Tubeileh, and S. Alam-Eldein, “ Effect of soil and land factors on olive ( Olea europaea L.) yield and oil concentration in a rainfed Mediterranean system ,” Acta Horticulturae, no. 1160, pp. 145–150, 2017. View at Publisher · View at Google Scholar
  • Kumar Singh Tiwari Raj, and K. Chandra K., “Intercropping of sweet flag (Acorus calamus L.) with early and late maturing cultivars of rice (Oryza sativa L.),” African Journal of Agricultural Research, vol. 12, no. 20, pp. 1713–1726, 2017. View at Publisher · View at Google Scholar
  • William Baule, Barry Allred, Jane Frankenberger, Debra Gamble, Jeff Andresen, Kpoti M. Gunn, and Larry Brown, “Northwest Ohio crop yield benefits of water capture and subirrigation based on future climate change projections,” Agricultural Water Management, vol. 189, pp. 87–97, 2017. View at Publisher · View at Google Scholar
  • Ashok Shukla, Anil Kumar, Om Prakash Chaturvedi, Taru Nagori, Naresh Kumar, and Ajit Gupta, “Efficacy of rhizobial and phosphate-solubilizing bacteria and arbuscular mycorrhizal fungi to ameliorate shade response on six pulse crops,” Agroforestry Systems, 2017. View at Publisher · View at Google Scholar
  • Nitika Sandhu, and Arvind Kumar, “Bridging the Rice Yield Gaps under Drought: QTLs, Genes, and their Use in Breeding Programs,” Agronomy, vol. 7, no. 2, pp. 27, 2017. View at Publisher · View at Google Scholar
  • Arslan Masood Peerzada, Hafiz Haider Ali, Zarka Hanif, Ali Ahsan Bajwa, Lynda Kebaso, David Frimpong, Nadeem Iqbal, Halima Namubiru, Saima Hashim, Ghulam Rasool, Sudheesh Manalil, Annemieke van der Meulen, and Bhagirath Singh Chauhan, “Eco-biology, impact, and management of Sorghum halepense (L.) Pers.,” Biological Invasions, 2017. View at Publisher · View at Google Scholar
  • Gbenga A. Olatunde, Griffiths G. Atungulu, and Deandrae L. Smith, “One-pass drying of rough rice with an industrial 915 MHz microwave dryer: Quality and energy use consideration,” Biosystems Engineering, vol. 155, pp. 33–43, 2017. View at Publisher · View at Google Scholar
  • Ivana Oliveira Virgens, Renato Delmondez de Castro, Marta Bruno Loureiro, and Luzimar Gonzaga Fernandez, “Revisão: Jatropha curcas L.: aspectos morfofisiológicos e químicos,” Brazilian Journal of Food Technology, vol. 20, no. 0, 2017. View at Publisher · View at Google Scholar
  • Allison N. Taziar, Nader Solani, Christy Shropshire, Darren E. Robinson, Mitch Long, Chris L. Gillard, and Peter H. Sikkema, “ Sulfentrazone tank mix partners for weed control in white bean ( Phaseolus vulgaris L.) ,” Canadian Journal of Plant Science, pp. 1–8, 2017. View at Publisher · View at Google Scholar
  • Augusto Kalsing, Sérgio Mateus Tronquini, Carlos Henrique Paim Mariot, Rogerio da Silva Rubin, Angela Da Cas Bundt, Dauri Aparecido Fadin, and Luiz Henrique Marques, “Susceptibility of Echinochloa populations to cyhalofop-butyl in Southern region of Brazil and impact of the weed phenology on its efficacy of control,” Ciência Rural, vol. 47, no. 4, 2017. View at Publisher · View at Google Scholar
  • Susanna Pecchia, Antonio Franceschini, Alberto Santori, Giovanni Vannacci, and Arben Myrta, “Efficacy of dimethyl disulfide (DMDS) for the control of chrysanthemum Verticillium wilt in Italy,” Crop Protection, vol. 93, pp. 28–32, 2017. View at Publisher · View at Google Scholar
  • Fabian S. Manoza, Arnold A. Mushongi, Jagger Harvey, James Wainaina, Immaculate Wanjuki, Robert Ngeno, Ross Darnell, Benoit G.J. Gnonlonfin, and Said M.S. Massomo, “Potential of using host plant resistance, nitrogen and phosphorus fertilizers for reduction of Aspergillus flavus colonization and aflatoxin accumulation in maize in Tanzania,” Crop Protection, vol. 93, pp. 98–105, 2017. View at Publisher · View at Google Scholar
  • Kapila Shekhawat, Sanjay Singh Rathore, Anchal Dass, Tapas Kumar Das, Gulshan Mahajan, and Bhagirath Singh Chauhan, “Weed menace and management strategies for enhancing oilseed brassicas production in the Indian sub-continent: A review,” Crop Protection, vol. 96, pp. 245–257, 2017. View at Publisher · View at Google Scholar
  • Lauren M. Schwartz-Lazaro, Jason K. Norsworthy, Robert C. Scott, and L. Tom Barber, “Resistance of two Arkansas Palmer amaranth populations to multiple herbicide sites of action,” Crop Protection, vol. 96, pp. 158–163, 2017. View at Publisher · View at Google Scholar
  • Mohsin Tanveer, Shakeel Ahmad Anjum, Saddam Hussain, Artemi Cerdà, and Umair Ashraf, “Relay cropping as a sustainable approach: problems and opportunities for sustainable crop production,” Environmental Science and Pollution Research, 2017. View at Publisher · View at Google Scholar
  • Wasim Ibrahim, Imrul Mosaddek Ahmed, Xianhong Chen, and Feibo Wu, “Genotype-dependent alleviation effects of exogenous GSH on salinity stress in cotton is related to improvement in chlorophyll content, photosynthetic performance, and leaf/root ultrastructure,” Environmental Science and Pollution Research, 2017. View at Publisher · View at Google Scholar
  • Lorenzo Raggi, Simona Ciancaleoni, Renzo Torricelli, Valeria Terzi, Salvatore Ceccarelli, and Valeria Negri, “Evolutionary breeding for sustainable agriculture: Selection and multi-environmental evaluation of barley populations and lines,” Field Crops Research, vol. 204, pp. 76–88, 2017. View at Publisher · View at Google Scholar
  • Ayca Aylangan, Erhan Ic, and Berna Ozyardimci, “Investigation of gamma irradiation and storage period effects on the nutritional and sensory quality of chickpeas, kidney beans and green lentils,” Food Control, 2017. View at Publisher · View at Google Scholar
  • Karen M. Frick, Lars G. Kamphuis, Kadambot H. M. Siddique, Karam B. Singh, and Rhonda C. Foley, “Quinolizidine Alkaloid Biosynthesis in Lupins and Prospects for Grain Quality Improvement,” Frontiers in Plant Science, vol. 8, 2017. View at Publisher · View at Google Scholar
  • Gilbert Koskey, Simon W. Mburu, Ezekiel M. Njeru, Jacinta M. Kimiti, Omwoyo Ombori, and John M. Maingi, “Potential of Native Rhizobia in Enhancing Nitrogen Fixation and Yields of Climbing Beans (Phaseolus vulgaris L.) in Contrasting Environments of Eastern Kenya,” Frontiers in Plant Science, vol. 8, 2017. View at Publisher · View at Google Scholar
  • Michelle F. Valentine, Joann R. De Tar, Muruganantham Mookkan, Jeffre D. Firman, and Zhanyuan J. Zhang, “Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed,” Frontiers in Plant Science, vol. 8, 2017. View at Publisher · View at Google Scholar
  • Ana�lle Dambreville, M�lanie Griolet, Ga�lle Rolland, Myriam Dauzat, Alexis B�di�e, Crispulo Balsera, Bertrand Muller, Denis Vile, and Christine Granier, “Phenotyping oilseed rape growth-related traits and their responses to water deficit: the disturbing pot size effect,” Functional Plant Biology, vol. 44, no. 1, pp. 35, 2017. View at Publisher · View at Google Scholar
  • K. C. McRoberts, D. Parsons, Q. M. Ketterings, T. T. Hai, N. H. Quan, N. X. Ba, C. F. Nicholson, and D. J. R. Cherney, “Urea and composted cattle manure affect forage yield and nutritive value in sandy soils of south-central Vietnam,” Grass and Forage Science, 2017. View at Publisher · View at Google Scholar
  • Mywish K. Maredia, Byron Reyes, Malick N. Ba, Clementine L. Dabire, Barry Pittendrigh, and Julia Bello-Bravo, “Can mobile phone-based animated videos induce learning and technology adoption among low-literate farmers? A field experiment in Burkina Faso,” Information Technology for Development, pp. 1–32, 2017. View at Publisher · View at Google Scholar
  • Mildred Osei-Kwarteng, Joseph Patrick Gweyi-Onyango, and Gustav Komla Mahunu, “Commodity Systems Assessment Methodology of Postharvest Losses in Vegetable Amaranths: The Case of Tamale, Ghana,” International Journal of Agronomy, vol. 2017, pp. 1–7, 2017. View at Publisher · View at Google Scholar
  • Hédi Ben Ali, Moncef Hammami, Ahmed Saidi, and Rachid Boukchina, “Assessment of a New Approach for Systematic Subsurface Drip Irrigation Management,” International Journal of Agronomy, vol. 2017, pp. 1–7, 2017. View at Publisher · View at Google Scholar
  • Dan D. Fromme, Trey Price, Josh Lofton, Tom Isakeit, Ronnie Schnell, Syam Dodla, Daniel Stephenson, W. James Grichar, and Keith Shannon, “ Effect of Fungicide Applications on Grain Sorghum ( Sorghum bicolor L.) Growth and Yield ,” International Journal of Agronomy, vol. 2017, pp. 1–7, 2017. View at Publisher · View at Google Scholar
  • R E Putra, S Khairannisa, and I Kinasih, “Effect of Application Propolis as Biocoating on the Physical and Chemical Properties of Tomatoes Stored at Room Temperature,” IOP Conference Series: Earth and Environmental Science, vol. 58, pp. 012026, 2017. View at Publisher · View at Google Scholar
  • Iselino Nogueira Jardim, Denilson Ferreira Oliveira, Geraldo Humberto Silva, Vicente Paulo Campos, and Paulo Estevão de Souza, “(E)-cinnamaldehyde from the essential oil of Cinnamomum cassia controls Meloidogyne incognita in soybean plants,” Journal of Pest Science, 2017. View at Publisher · View at Google Scholar
  • Somayeh Faghih, Cyrus Ghobadi, and Abdolkarim Zarei, “Response of Strawberry Plant cv. ‘Camarosa’ to Salicylic Acid and Methyl Jasmonate Application Under Salt Stress Condition,” Journal of Plant Growth Regulation, 2017. View at Publisher · View at Google Scholar
  • Saadia Laabas, Zineb Faiza Boukhatem, Zoulikha Bouchiba, Sarra Benkritly, Nour ElHouda Abed, Halima Yahiaoui, Abdelkader Bekki, and Hassini Tsaki, “ Impact of Single and Co-Inoculations with Rhizobial and PGPR Isolates on Chickpea ( Cicer arietinum ) in Cereal Growing Zone Soil ,” Journal of Plant Nutrition, pp. 00–00, 2017. View at Publisher · View at Google Scholar
  • Debjani Sihi, Biswanath Dari, Dinesh K. Sharma, Himanshu Pathak, Lata Nain, and Om Parkash Sharma, “ Evaluation of soil health in organic vs . conventional farming of basmati rice in North India ,” Journal of Plant Nutrition and Soil Science, 2017. View at Publisher · View at Google Scholar
  • Reinhard Turetschek, Getinet Desalegn, Tamara Epple, Hans-Peter Kaul, and Stefanie Wienkoop, “Key metabolic traits of Pisum sativum maintain cell vitality during Didymella pinodes infection: cultivar resistance and the microsymbionts' influence,” Journal of Proteomics, 2017. View at Publisher · View at Google Scholar
  • B. Lal, K.S. Rana, D.S. Rana, Y.S. Shivay, D.K. Sharma, B.P. Meena, and Priyanka Gautam, “Biomass, yield, quality and moisture use of Brassica carinata as influenced by intercropping with chickpea under semiarid tropics,” Journal of the Saudi Society of Agricultural Sciences, 2017. View at Publisher · View at Google Scholar
  • Randy Laurenz, Pavani Tumbalam, Seth Naeve, and Kurt D Thelen, “Determination of isoflavone (genistein and daidzein) concentration of soybean seed as affected by environment and management inputs,” Journal of the Science of Food and Agriculture, 2017. View at Publisher · View at Google Scholar
  • Philippe Debaeke, Laurent Bedoussac, Catherine Bonnet, Emmanuelle Bret-Mestries, Célia Seassau, André Gavaland, Didier Raffaillac, Hélène Tribouillois, Grégory Véricel, and Eric Justes, “Sunflower crop: environmental-friendly and agroecological,” Ocl, 2017. View at Publisher · View at Google Scholar
  • V. Pruthvi, N. Rama, M. S. Parvathi, and K. N. Nataraja, “Transgenic tobacco plants constitutively expressing peanut BTF3 exhibit increased growth and tolerance to abiotic stresses,” Plant Biology, 2017. View at Publisher · View at Google Scholar
  • Muhammad Shakeel Arshad, Muhammad Farooq, Folkard Asch, Jagadish S.V. Krishna, P.V. Vara Prasad, and Kadambot H.M. Siddique, “Thermal stress impacts reproductive development and grain yield in rice,” Plant Physiology and Biochemistry, 2017. View at Publisher · View at Google Scholar
  • Chet Ram, Murali Krishna Koramutla, and Ramcharan Bhattacharya, “Identification and comprehensive evaluation of reference genes for RT-qPCR analysis of host gene-expression in Brassica juncea- aphid interaction using microarray data,” Plant Physiology and Biochemistry, 2017. View at Publisher · View at Google Scholar
  • Priyanka Dhakate, Shikha Tyagi, Anupama Singh, and Anandita Singh, “Functional characterization of a novel Brassica LEAFY homolog from Indian mustard: Expression pattern and gain-of-function studies,” Plant Science, 2017. View at Publisher · View at Google Scholar
  • A.R. Ulguim, J.J. Franco, J.D.G. Silva, D. Agostinetto, and L. Vargas, “Evaluation of the Mechanism Responsible for the Low-Level Resistance to Glyphosate in Goosegrass,” Planta Daninha, vol. 35, no. 0, 2017. View at Publisher · View at Google Scholar
  • Bita Naseri, and Shina Ansari Hamadani, “Characteristic agro-ecological features of soil populations of bean root rot pathogens,” Rhizosphere, 2017. View at Publisher · View at Google Scholar
  • Carmela Anna Migliori, Luca Salvati, Luigi Francesco Di Cesare, Roberto Lo Scalzo, and Mario Parisi, “Effects of preharvest applications of natural antimicrobial products on tomato fruit decay and quality during long-term storage,” Scientia Horticulturae, vol. 222, pp. 193–202, 2017. View at Publisher · View at Google Scholar
  • Jingna Liu, Heshui Xu, Ying Jiang, Kai Zhang, Yuegao Hu, and Zhaohai Zeng, “Methane Emissions and Microbial Communities as Influenced by Dual Cropping of Azolla along with Early Rice,” Scientific Reports, vol. 7, pp. 40635, 2017. View at Publisher · View at Google Scholar
  • J. Bányai, M. Maccaferri, M.A. Cané, I. Monostori, T. Spitkó, C. Kuti, K. Mészáros, L. Láng, M. Pál, and I. Karsai, “Phenotypical and physiological study of near-isogenic durum wheat lines under contrasting water regimes,” South African Journal of Botany, vol. 108, pp. 248–255, 2017. View at Publisher · View at Google Scholar
  • Janis Doss, Kayla Culbertson, Delilah Hahn, Joanna Camacho, and Nazir Barekzi, “A Review of Phage Therapy against Bacterial Pathogens of Aquatic and Terrestrial Organisms,” Viruses, vol. 9, no. 3, pp. 50, 2017. View at Publisher · View at Google Scholar
  • Jong-Seok Song, Soo-Hyun Lim, Min-Jung Yook, Jin-Won Kim, and Do-Soon Kim, “ Cross-resistance of Echinochloa species to acetolactate synthase inhibitor herbicides ,” Weed Biology and Management, 2017. View at Publisher · View at Google Scholar
  • Roghayeh Sadeghi, Rahmat Zarkami, and Patrick Van Damme, “Analyzing the occurrence of an invasive aquatic fern in wetland using data-driven and multivariate techniques,” Wetlands Ecology and Management, 2017. View at Publisher · View at Google Scholar
  • A. Ceccarelli, G. Costa, D. Stefanelli, J. Lopresti, and B. Tomkins, “Influence of crop load and canopy position on fruit maturity and quality in nectarine,” Acta Horticulturae, no. 1119, pp. 235–242, 2016. View at Publisher · View at Google Scholar
  • D. Stefanelli, J. Lopresti, G. Hale, R. Jones, B. Tomkins, M. O’Connell, and S. Flett, “Stone fruit value chain: a systems approach for improved consumer satisfaction,” Acta Horticulturae, no. 1120, pp. 527–534, 2016. View at Publisher · View at Google Scholar
  • J. Lopresti, I. Goodwin, D. Stefanelli, P. Holford, B. McGlasson, and J. Golding, “Understanding the factors affecting within-tree variation in soluble solids concentration in peaches and nectarines,” Acta Horticulturae, no. 1130, pp. 249–256, 2016. View at Publisher · View at Google Scholar
  • F. Hanci, and A.F. Gokce, “ Genetic diversity evaluations in Turkish onion ( Allium cepa L.) genotypes: principal component analyses (PCA) for breeding strategies ,” Acta Horticulturae, no. 1143, pp. 227–234, 2016. View at Publisher · View at Google Scholar
  • M. S. Khan, and S. Hemalatha, “Biochemical and molecular changes induced by salinity stress in Oryza sativa L.,” Acta Physiologiae Plantarum, vol. 38, no. 7, 2016. View at Publisher · View at Google Scholar
  • Kirankumar G. Patel, Viralkumar B. Mandaliya, Gyan P. Mishra, Jentilal R. Dobaria, and Radhakrishnan Thankappan, “Transgenic peanut overexpressing mtlD gene confers enhanced salinity stress tolerance via mannitol accumulation and differential antioxidative responses,” Acta Physiologiae Plantarum, vol. 38, no. 7, 2016. View at Publisher · View at Google Scholar
  • Uliana Vladimirovna Karpiuk, Khaldun Mohammad Al Azzam, Zead Helmi Mahmoud Abudayeh, Viktoria Kislichenko, Ahmad Naddaf, Irina Cholak, and Oksana Yemelianova, “Qualitative and Quantitative Content Determination of Macro-Minor Elements in Bryonia Alba L. Roots using Flame Atomic Absorption Spectroscopy Technique,” Advanced Pharmaceutical Bulletin, vol. 6, no. 2, pp. 285–291, 2016. View at Publisher · View at Google Scholar
  • Isaac Kojo Arah, Gerald K. Ahorbo, Etornam Kosi Anku, Ernest Kodzo Kumah, and Harrison Amaglo, “Postharvest Handling Practices and Treatment Methods for Tomato Handlers in Developing Countries: A Mini Review,” Advances in Agriculture, vol. 2016, pp. 1–8, 2016. View at Publisher · View at Google Scholar
  • Tiago Neves Pereira Valente, da Silva Lima Erico, Almeida Souza Luana, and Dias Andre, “Treatments for breaking dormancy of the crotalaria seeds (Crotalaria ochroleuca),” African Journal of Agricultural Research, vol. 11, no. 47, pp. 4846–4849, 2016. View at Publisher · View at Google Scholar
  • Allison N. Taziar, Nader Soltani, Christy Shropshire, Darren E. Robinson, Mitch Long, Chris L. Gillard, and Peter H. Sikkema, “Weed Control with Sulfentrazone plus a Low Rate of Imazethapyr in White Bean,” Agricultural Sciences, vol. 07, no. 07, pp. 447–456, 2016. View at Publisher · View at Google Scholar
  • Hammami Moncef, and Zayani Khemaies, “An analytical approach to predict the moistened bulb volume beneath a surface point source,” Agricultural Water Management, vol. 166, pp. 123–129, 2016. View at Publisher · View at Google Scholar
  • María Dorta-Santos, Marisa Tejedor, Concepción Jiménez, Jose M. Hernández-Moreno, and Francisco J. Díaz, ““Using marginal quality water for an energy crop in arid regions: Effect of salinity and boron distribution patterns”,” Agricultural Water Management, vol. 171, pp. 142–152, 2016. View at Publisher · View at Google Scholar
  • A. Kusakabe, B.A. Contreras-Barragan, C.R. Simpson, J.M. Enciso, S.D. Nelson, and J.C. Melgar, “Application of partial rootzone drying to improve irrigation water use efficiency in grapefruit trees,” Agricultural Water Management, vol. 178, pp. 66–75, 2016. View at Publisher · View at Google Scholar
  • Christian O. Dimkpa, and Prem S. Bindraban, “Fortification of micronutrients for efficient agronomic production: a review,” Agronomy for Sustainable Development, vol. 36, no. 1, 2016. View at Publisher · View at Google Scholar
  • Zengran Liu, Guangyi Zhang, Yi Zhang, Qiuxiao Jin, Jing Zhao, and Jiaojiao Li, “Factors controlling mycotoxin contamination in maize and food in the Hebei province, China,” Agronomy for Sustainable Development, vol. 36, no. 2, 2016. View at Publisher · View at Google Scholar
  • Allison N. Taziar, Nader Soltani, Christy Shropshire, Darren E. Robinson, Mitch Long, Chris L. Gillard, and Peter H. Sikkema, “Tolerance of Four Dry Bean Market Classes to Pre-Emergence Applications of Sulfentrazone,” American Journal of Plant Sciences, vol. 07, no. 15, pp. 2248–2256, 2016. View at Publisher · View at Google Scholar
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  • Allison N. Taziar, Nader Soltani, Christy Shropshire, Darren E. Robinson, Mitch Long, Chris L. Gillard, and Peter H. Sikkema, “Response of Four Dry Bean Market Classes to Pre-Emergence Applications of Pyroxasulfone, Sulfentrazone and Pyroxasulfone plus Sulfentrazone,” American Journal of Plant Sciences, vol. 07, no. 08, pp. 1217–1225, 2016. View at Publisher · View at Google Scholar
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  • Markus Rodehutscord, Christine Rückert, Hans Peter Maurer, Hans Schenkel, Wolfgang Schipprack, Knud Erik Bach Knudsen, Margit Schollenberger, Meike Laux, Meike Eklund, Wolfgang Siegert, and Rainer Mosenthin, “Variation in chemical composition and physical characteristics of cereal grains from different genotypes,” Archives of Animal Nutrition, pp. 1–21, 2016. View at Publisher · View at Google Scholar
  • Shumaila Khan, Sabahuddin Ahmad, Mohammad Imran Siddiqi, and Bilqees Bano, “ Physico-chemical and in-silico analysis of a phytocystatin purified from Brassica juncea cultivar RoAgro 5444 ,” Biochemistry and Cell Biology, pp. 1–13, 2016. View at Publisher · View at Google Scholar
  • R. B. Mitchell, M. R. Schmer, W. F. Anderson, V. Jin, K. S. Balkcom, J. Kiniry, A. Coffin, and P. White, “Dedicated Energy Crops and Crop Residues for Bioenergy Feedstocks in the Central and Eastern USA,” BioEnergy Research, 2016. View at Publisher · View at Google Scholar
  • D. M. Suckling, D. E. Conlong, J. E. Carpenter, K. A. Bloem, P. Rendon, and M. J. B. Vreysen, “Global range expansion of pest Lepidoptera requires socially acceptable solutions,” Biological Invasions, 2016. View at Publisher · View at Google Scholar
  • Dilip K. Biswas, and Bao-Luo Ma, “Effect of nitrogen rate and fertilizer nitrogen source on physiology, yield, grain quality, and nitrogen use efficiency in corn,” Canadian Journal of Plant Science, pp. 392–403, 2016. View at Publisher · View at Google Scholar
  • Sabori Mitra, Anthony Paul James, Haelee Kim Fenton, Larisa Cato, and Vicky Ann Solah, “The Impact of Oat Quality on White Salted Noodles Containing Oat Flour,” Cereal Chemistry Journal, pp. CCHEM-05-15-010, 2016. View at Publisher · View at Google Scholar
  • Diogo da Silva Moura, José Alberto Noldin, Leandro Galon, Diogo Balbé Helgueira, Karen Piraine Martins, and Luciano Luis Cassol, “Chemical control of California arrowhead (Sagittaria montevidensis) resistant to acetolactate synthase and photosystem II inhibiting herbicides in irrigated rice,” Ciência Rural, vol. 46, no. 12, pp. 2084–2089, 2016. View at Publisher · View at Google Scholar
  • S Ahmad, M Nadeem, G Abbas, Z Fatima, Rj Zeb Khan, M Ahmed, A Ahmad, G Rasul, and M Azam Khan, “Quantification of the effects of climate warming and crop management on sugarcane phenology,” Climate Research, vol. 71, no. 1, pp. 47–61, 2016. View at Publisher · View at Google Scholar
  • Neeru Kaushal, Kalpna Bhandari, Kadambot H.M. Siddique, Harsh Nayyar, and Manuel Tejada Moral, “Food crops face rising temperatures: An overview of responses, adaptive mechanisms, and approaches to improve heat tolerance,” Cogent Food & Agriculture, vol. 2, no. 1, pp. 1134380, 2016. View at Publisher · View at Google Scholar
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  • Arslan Masood Peerzada, Hafiz Haider Ali, and Bhagirath Singh Chauhan, “Weed management in sorghum [Sorghum bicolor (L.) Moench] using crop competition: A review,” Crop Protection, 2016. View at Publisher · View at Google Scholar
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  • Rima Thapa, Militza Carrero-Colon, Marissa Crowe, Erik Gaskin, and Karen Hudson, “Novel FAD2-1A Alleles Confer an Elevated Oleic Acid Phenotype in Soybean Seeds,” Crop Science, vol. 56, no. 1, pp. 226–231, 2016. View at Publisher · View at Google Scholar
  • Filippo Giadrossich, Denis Cohen, Massimiliano Schwarz, Giovanna Seddaiu, Nicla Contran, Marcello Lubino, Ofelia Andrea Valdés-Rodrŕguez, and Marcello Niedda, “Modeling bio-engineering traits of Jatropha curcas L.,” Ecological Engineering, vol. 89, pp. 40–48, 2016. View at Publisher · View at Google Scholar
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