Table of Contents Author Guidelines Submit a Manuscript
International Journal of Analytical Chemistry
Volume 2015 (2015), Article ID 359629, 8 pages
http://dx.doi.org/10.1155/2015/359629
Research Article

A High Throughput Method for Measuring Polycyclic Aromatic Hydrocarbons in Seafood Using QuEChERS Extraction and SBSE

1GERSTEL Inc., 701 Digital Drive, Suite J, Linthicum, MD 21090, USA
2Arkansas Department of Health, Public Health Laboratory, 201 S. Monroe Street, Little Rock, AR 72205, USA
3Department of Pharmacology and Toxicology, University of Arkansas for Medical Sciences, 4301 W. Markham Street, Little Rock, AR 72205, USA

Received 30 September 2014; Revised 15 January 2015; Accepted 17 January 2015

Academic Editor: Shahram Seidi

Copyright © 2015 Edward A. Pfannkoch et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Edward A. Pfannkoch, John R. Stuff, Jacqueline A. Whitecavage, John M. Blevins, Kathryn A. Seely, and Jeffery H. Moran, “A High Throughput Method for Measuring Polycyclic Aromatic Hydrocarbons in Seafood Using QuEChERS Extraction and SBSE,” International Journal of Analytical Chemistry, vol. 2015, Article ID 359629, 8 pages, 2015. doi:10.1155/2015/359629