Abstract

This paper reviews the current research on the speciation and determination of mercury by various analytical techniques, including the atomic absorption spectrometry (AAS), voltammetry, inductively coupled plasma optical emission spectrometry (ICP-OES), ICP-mass spectrometry (MS), atomic fluorescence spectrometry (AFS), spectrophotometry, spectrofluorometry, and high performance liquid chromatography (HPLC). Approximately 96 research papers on the speciation and determination of mercury by various analytical instruments published in international journals since 2015 were reviewed. All analytical parameters, including the limits of detection, linearity range, quality assurance and control, applicability, and interfering ions, evaluated in the reviewed articles were tabulated. In this review, we found a lack of information in speciation studies of mercury in recent years. Another important conclusion from this review was that there were few studies regarding the concentration of mercury in the atmosphere.

1. Introduction

Mercury is the only metal that exists in a liquid state among the elements in our modern periodic table. Determination and speciation studies of mercury attract researchers because of the toxicity of mercury to humans, as well as to other animals in the food web. The difference between the toxicity of mercury and that of other metals is that mercury easily accumulates in organisms. A few studies have reported bioaccumulation of mercury in various aquatic animals, such as fishes, pelagic seabirds, and earthworms [19].

This section describes the sources and fate of mercury in the environment and its toxicity.

1.1. Sources and Fate of Mercury in the Environment

Mercury can enter the environment from natural and/or anthropogenic sources. Natural sources of mercury include volcanoes, forest fires, cinnabar (ore), and fossil fuels, such as coal and petroleum. Anthropogenic sources are numerous; a large number of human activities are responsible for mercury deposition in the environment. Anthropogenic sources of mercury are landfills, dental preparations, and combustion processes, such as coal-fired power generation, medicinal waste incinerators, and municipal waste combustion. Manufacture of metals, alkali, and cement also releases mercury into the environment [10]. Anthropogenic sources are related to human activities in contaminated locations. This section describes the sources of mercury in the environment, reported from various parts of the world. Zhuang and Gao [11] reported higher concentrations of mercury in riverine sediments than in marine sediments and concluded that river transportation was the main source of mercury in southwestern Laizhou Bay, China. Kwon et al. [12] found that watershed runoff was the primary route of mercury transfer between lakes and forests.

Xu et al. [13] revealed that mercury concentration in soil has recently increased 3–10 times because of the combustion of fossil fuels combined with long-range atmospheric transportation processes. Shamsipur et al. [14] and Rajabi et al. [15] reported the determination of mercury in water samples using spectrometric and electrochemical techniques, respectively. Han et al. [16] found lower concentrations of wet-deposited mercury in forest areas of South Korea during summer because of precipitation. The concentration of mercury in the atmosphere was influenced by the seasons. In the atmosphere, coal combustion was the major source of gaseous elemental mercury, but traffic emissions contributed particulate mercury. Domestic pollutants are major sources of reactive gaseous mercury [17].

1.2. Toxicity and Health Implications of Mercury and Its Different Species

Researchers determine the concentration of mercury in environmental segments because of its toxic nature. Numerous journal articles have been published regarding the toxicity of mercury and its different forms. Yoshida et al. [18] reported on its neurobehavioral toxicity in mice exposed to low-level mercury vapor and methylmercury. Bucio et al. [19] studied the toxicity of mercury in a human hepatic cell line (WRL-68 cells). Results of this study indicated that higher doses of mercury cause cytotoxic effects with the release of lactate dehydrogenase from cells. Mercury exposure can cause neurodegeneration with oxidative stress in mitochondria [20]. Occupational exposure to mercury in workers of a fluorescent lamp factory in Egypt resulted in symptoms including emotional ability, memory changes, neuromuscular changes, and performance deficits in tests of cognitive function [21]. Mercury(II) and methylmercury toxicity can inhibit the human thioredoxin system. Mercury inhibition is selective for the thioredoxin system; mercury binds with selenol-thiol in the active sites of thioredoxin reductase [22]. Methylmercury reacts with the sulfhydryl groups throughout the human body and influences the functions of cellular and subcellular structures. Mercury toxicity in various forms can cause thyroid dysfunction because of the inhibition of 5′deiodonases, spermatogenesis because of accumulation in the testicles, and atrophy and capillary damage in thigh muscles [23]. Tonazzi et al. found a correlation between mitochondrial carnitine-acylcarnitine transporter inactivation and mercury toxicity in animals [24]. Mercury toxicity in humans can cause numerous neurological or psychiatric disorders not limited to autism spectrum disorders, Alzheimer’s disease, Parkinson’s disease, epilepsy, depression, and tremor. In rats, mercury(II) toxicity affects the central neurons and leads to cytoskeleton instability [25]. Exposure to organic forms of mercury, such as ethylmercury or methylmercury, can cause neurotoxic effects in developing mammals. Ethylmercury exposure in humans occurs because of immunization with thimerosal-containing vaccines [26]. The toxicity of mercury not only is limited to neurological effects in humans, but also causes vascular effects, such as increased oxidative stress and inflammation, thrombosis, endothelial dysfunction, dyslipidemia, and immune and mitochondrial dysfunctions [27]. Overall, the toxicity of mercury in animals and humans affects the cardiovascular, hematological, pulmonary, renal, immunological, neurological, endocrine, reproductive, and embryonic systems [28].

Plants are exposed to mercury compounds through the administration of antifungal agents. The toxicity of mercury affects seed germination, growth, and development in higher plants. It also causes the breakdown of photosynthesis by affecting chlorophyll and magnesium molecules [29]. Mercury toxicity induces oxidative stress in growing cucumber seedlings and results in plant injury [30]. Mercury that has accumulated in different forms within plants can cause phytotoxicity and impair numerous metabolic processes, including nutrient uptake, water status, and photosynthesis [31].

In this present study, we reviewed speciation and determination studies of mercury in different environmental samples using various analytical techniques, including the atomic absorption spectrometry (AAS), voltammetry, inductively coupled plasma optical emission spectrometry (ICP-OES), ICP-mass spectrometry (MS), atomic fluorescence spectrometry (AFS), spectrophotometry, spectrofluorometry, and high performance liquid chromatography (HPLC). Over 96 research papers published since 2015 in reputable international journals were reviewed. This review clearly summarizes the current research on speciation and determination studies of mercury from locations worldwide.

2. Reviews of the Determination of Mercury

The toxic nature of mercury and its different species encourage researchers to determine their concentrations in different environmental samples. Recently, a number of reviews were published concerning the determination of mercury, which described various factors regarding the concentrations of mercury in the environment. This section summarizes recent reviews of the determination of mercury.

Hanna et al. [32] reviewed the concentrations of mercury in freshwater fishes of Africa. They reviewed 30 identified studies in which the authors collected 407 Hg concentrations from 166 fish species, 10 types of invertebrates, and various plankton species from 12 countries in Africa. The authors concluded there was a lack of data regarding Hg concentrations in African countries. However, based on available data, Hg concentrations were lower than that of the World Health Organization (WHO) recommendations for commercially available fishes in Africa. Ferreira et al. [33] reviewed analytical strategies of sample preparation for the determination of mercury in food samples using a cold vapor atomic absorption spectrometry (CV-AAS), cold vapor atomic fluorescence spectrometry (CV-AFS), inductively couple plasma mass spectrometry (ICP-MS), voltammetry, and neutron activation analysis. Based on the reviewed papers, they concluded that the determination of mercury and its species in food samples with CV-AFS or CV-AAS was simpler and less expensive than other methods.

Colorimetric and visual assay determination of Hg(II) based on gold nanoparticles, fluorescent gold nanoparticles, gold nanorods, gold nanoflowers, and gold nanostars was reviewed by Chansuvarn et al. [34]. They reported that gold nanoparticles were the most promising luminescent nanomaterials for the detection of Hg(II) because of high selectivity and ultrasensitivity. Regarding analytical instruments, the UV-visible spectrophotometer was cost-effective for limited-budget laboratories for real-time monitoring of Hg(II) in environmental samples. Ariya et al. [35] reviewed physiochemical and biogeochemical transformation of mercury in the atmosphere and at atmospheric interfaces. The authors described the analytical methodology for speciation of mercury in the atmosphere, exchange of Hg between the atmosphere and aquatic interfaces, and exchange of Hg between the atmosphere and terrestrial environments. Shrivastava et al. [36] reviewed Hg detoxification mechanisms in plants. The authors found that Hg had harmful toxic effects on the molecular and physiobiochemical behavior of plants. Another important conclusion of this study was that most research was conducted on seed germination and shoot, root, and leaf morphology. Duarte et al. [37] reviewed the utility of disposable sensors for the detection of lead(II), cadmium(II), and mercury(II) in the environment. The paper describes analytical performance and the effect of certain factors, such as immobilization procedures and surface modification, on the analytical characteristics of the sensors. The authors found that disposable sensors used for single measurements of lead(II), cadmium(II), and mercury (II) in environmental samples had adequate intersensor reproducibility, sensitivity, and selectivity and very low detection limits. They concluded that the modified carbon paste electrode provided better determination of Hg(II) and As(III), because of superior deposition with linear and improved responses under the set of studied conditions. The authors stated that the disadvantages of using macroelectrodes included their expense and that they suffered from surface fouling even though they provided better sensitivity and selectivity for the determination of Hg(II) and As(III).

Jagtap and Maher [38] reviewed the measurement of mercury species in sediments and soils by HPLC coupled with ICP-MS. The authors recommended the extraction of Hg species for determination by distillation or use of 2-mercaptoethanol. They also recommended usage of C8 as the stationary phase and 2-mercaptoethanol as the mobile phase in HPLC for accurate quantification of methyl mercury in presence of large amounts of Hg(II). Gustin et al. [39] reviewed the measurement and modeling of mercury in the atmosphere. These authors reported that mercury in the atmosphere can exist in three different forms, gaseous elemental mercury (GEM), gaseous oxidized mercury (GOM), and particulate bound mercury (PBM). Among these forms, there was relative confidence in GEM measurements only, whereas the remaining two forms were less understood. These authors concluded that only through the comparison of multiple calibrated measurements could the results be determined accurately. McLagan et al. [40] reviewed passive air sampling of GEM in the atmosphere. They found that the performance of the passive air sampling method must be validated against active air monitoring systems with satisfactory precision and accuracy. Jackson and Punshon [41] reviewed recent advances in the measurements of arsenic, cadmium, and mercury in rice and other food materials. They described the challenges, state-of-the-art methods, and usage of spatially resolved techniques for arsenic and mercury within rice grains. However, this review focused mainly on the determination and speciation studies of arsenic rather than mercury. Duan and Zhan [42] reviewed recent use of nanomaterials-based (noble metal nanoparticles, fluorescent metal nanoclusters, semiconductors quantum dots, and carbon nanodots) optical sensors for Hg(II) detection. They concluded that the advantages of using nanomaterials for Hg(II) detection and removal included higher sensitivity and selectivity, simpler and more rapid procedures, and lower cost than that of conventional methods. Sun et al. [43] reviewed the recent progress in detection of Hg using surface enhanced Raman spectroscopy (SERS). They stated that substantial enhancement in detectable Raman signals coupled with a unique nanoparticle-based approach made SERS a powerful tool for the detection of Hg(II). Suvarapu and Baek [44] reviewed the speciation and determination of mercury using various analytical techniques. They discussed research papers published during 2013-2014 on these topics.

3. Discussion

In recent years, a large number of research articles were published regarding the determination and speciation of mercury using various analytical techniques. We have divided this section into four parts based on the analytical techniques used in the determination of type and levels of mercury. They are (i) spectrometric techniques (AAS, AFS, ICP-OES, MS, spectrophotometry, and spectrofluorometry), (ii) electrochemical techniques (voltammetry and potentiometry), and (iii) miscellaneous techniques.

The determination and speciation of mercury using spectrometric techniques, such as AAS, AFS, ICP-OES, ICP-MS, spectrophotometry, and spectrofluorometry are presented in Table 1. Table 2 represents the determination of mercury using electrochemical techniques, and Table 3 represents the determination of mercury using miscellaneous techniques. In these tables, we have incorporated all the analytical variables of merit, such as limits of detection, linearity range, quality control and assurance, applicability (analyzed samples), and interference reported in the determination of mercury.

Regarding the usage of analytical techniques in the determination studies of mercury, as presented in Figure 1, 52.00% used spectrometric techniques, such as AAS, AFS, ICP-OES, ICP-MS, spectrometry, and spectrofluorometry, 30.00% used electrochemical techniques, such as a voltammetry and potentiometry, and 15.00% used miscellaneous techniques.

The analytical variables of merit, such as limits of detection and linearity, quality control and assurance studies, applicability to natural samples, and interference, are indicative of the validity of the method. Detection limit indicates the lowest level of analyte that can be detected using the method. A few studies [4551] reported lowest levels down to picograms of mercury. Methods used in these studies can be considered highly sensitive because of their low detection limits. The lower detection limits were primarily obtained with ICP-MS and CV-AFS. On the other hand, spectrophotometers and spectrofluorometers can provide reasonable sensitivity, and they are inexpensive compared to ICP instruments. Linearity describes the range within which the method can determine analyte concentrations. Most of the electrochemical methods and spectrophotometry and spectrofluorometry methods determined the linearity range of analyte concentrations.

Two very important analytical parameters, in the determination of mercury, are quality assurance (QA) and quality control (QC). The validity and reliability of the data produced by the researchers depend on the quantification of these variables. Quality assurance studies can be performed by testing the accuracy of the data obtained against standard reference materials (SRMs) provided by the National Institute of Standards and Technology (NIST, USA) or certified reference materials (CRMs) provided by various reputable institutes or organizations. Quality control can be determined by measuring the precision of the data (repeatability and sensitivity) obtained by each method. The precision of the data can be obtained in many ways, such as the analysis of replicates, interlab comparison of data, and relative standard deviation (RSD) of blank or standard material analysis [52]. Regarding QA, in the reviewed papers, a few [45, 5357] reported the analysis of SRMs to compare with the results of their methods. The results obtained with the measuring of SRMs give validity to the obtained data. The other alternative to measure the accuracy of the data is the analysis of CRMs. A large number of studies [45, 47, 55, 56, 5867] reported the analysis of CRMs to validate their data. Regarding QC, most of the studies reported the RSD values for replicate sample analysis and/or standard materials analysis. Overall, most researchers were aware of the quality of their data, whereas a few [46, 51, 6887] did not report any QA or QC values, which negatively affected the reliability of their data.

The validity of analytical methods can be enhanced by applicability to natural samples. Regarding the analysis of natural samples, most of the reviewed papers analyzed water samples, such as those from rivers, lakes, seas, groundwater, and spiked water and wastewater. Following water samples, the most frequently analyzed material for mercury was seafood samples, such as fish, shrimp, and seaweed. A few studies reported the determination of mercury in various environmental samples, such as petroleum hydrocarbons [88], human hair [89, 90], phosphate fertilizers [53], glycerin [91], sediments [55, 92, 93], cosmetics [94], living cells [66, 95], and tobacco [67]. However, a few methods [74, 81, 87, 96101] did not report their applicability to natural samples. We found that very few authors [46] determined mercury content in the atmosphere. Because of the difficulty in sampling and analysis, most authors did not address this issue.

Another important aspect of analytical parameters of the methods is interference. Interference of other ions in the determination of mercury levels is very important, particularly when those methods are applied to the analysis of natural samples. Natural samples are typically a complex of different ions; the selectivity of the method is very important in the determination of mercury in environmental samples. In this respect, electrochemical methods had a higher degree of selectivity and did not suffer from interference from other ions. Determination of the level of interference was not performed by a large number of authors [4547, 53, 55, 59, 60, 62, 63, 69, 88, 91, 92, 102106] who determined mercury with spectrometric instruments. However, those using electrochemical instruments, spectrophotometers, or spectrofluorometers largely reported the level of interfering ion(s).

Toxicity of mercury depends upon its chemical form. For example, methylmercury is more toxic than inorganic mercury. Speciation studies revealed the exact toxicity of mercury in environmental samples. However, very few authors [88, 90, 92, 107] reported the speciation of mercury, and most authors determined the level of inorganic mercury. More than 90% of studies using electrochemical methods or spectrophotometry and spectrofluorometry techniques determined divalent inorganic mercury and did not report speciation. However, a few reported [51, 53, 55, 57, 58, 6062, 6668, 85, 86, 93, 102106, 108, 109] total mercury content in various samples, which does not accurately predict toxicity based on its concentration.

4. Conclusions

The present study reviewed research articles published in recent years (2015-2016) involving determination and speciation of mercury using various analytical instruments. Approximately 100 research papers were reviewed and all the analytical parameters established in their studies were tabulated. Our study concluded that most of researchers used spectrometric instruments for the determination of mercury in different environmental samples. We addressed the quality of the data based on reported QA and QC data by the authors. Another important finding from this review was that most researchers measured inorganic mercury or total mercury, whereas only a few reported speciation of mercury. Speciation studies are very important in the accurate prediction of the toxicity of the mercury in the environment because mercury toxicity depends on its chemical form. Because of the difficulty in sampling and analysis, most researchers did not report the concentrations of mercury in the atmosphere. We conclude by stating that speciation studies and the determination of mercury in the atmosphere should receive greater attention in the future.

Conflicts of Interest

The authors declare that there are no conflicts of interest regarding the publication of this article.