Table of Contents Author Guidelines Submit a Manuscript
International Journal of Alzheimer’s Disease
Volume 2012, Article ID 732634, 10 pages
http://dx.doi.org/10.1155/2012/732634
Research Article

Dietary Cholesterol Concentration and Duration Degrade Long-Term Memory of Classical Conditioning of the Rabbit’s Nictitating Membrane Response

1Blanchette Rockefeller Neurosciences Institute, West Virginia University, Morgantown, WV 26506, USA
2Department of Physiology and Pharmacology, West Virginia University, P.O. Box 9302, Morgantown, WV 26506, USA
3Department of Neurobiology and Anatomy, West Virginia University, Morgantown, WV 26506, USA

Received 11 January 2012; Accepted 7 February 2012

Academic Editor: Diana S. Woodruff-Pak

Copyright © 2012 Bernard G. Schreurs et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Bernard G. Schreurs, Desheng Wang, Carrie A. Smith-Bell, Lauren B. Burhans, Roger Bell, and Jimena Gonzalez-Joekes, “Dietary Cholesterol Concentration and Duration Degrade Long-Term Memory of Classical Conditioning of the Rabbit’s Nictitating Membrane Response,” International Journal of Alzheimer’s Disease, vol. 2012, Article ID 732634, 10 pages, 2012. https://doi.org/10.1155/2012/732634.