The Study of the Reaction of Pectin-Ag(0) Nanocomposites Formation

Table 2

Monosaccharide compositions determined by GLC analysis of PS and PS-s samples.

Sample	Content, %
	Gal A	Rha	Ara	Xyl	Man	Glc	Gal
PS	38.4	1.6	6.8	traces	2.5	3.7	18.4
PS-s	87.86	0.97	2.75	traces	0.73	0.82	3.02