Research Article
Physicochemical Characterization of Representative Firewood Species Used for Cooking in Some Colombian Regions
Table 3
Silvicultural parameters of firewood species selected.
| | Silvicultural parameters | Guazuma ulmifolia (Gua) | Cordia alliodora (Nog) | Eucalyptus grandis (Euc) | Pinus patula (Pat) |
| | MAI (m3/ha/year) | 9.5 | 8–20 | 16–25 | 20 | | Tree density (tree/ha) | 39 | 100 | 278 | 278–625 | | Harvest time (years) | 4 | 20 | 8 | 13 |
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Comments: information adapted from Silvicultural guides (Cenicafé) [45, 46].
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