International Journal of Endocrinology / 2016 / Article / Tab 3

Research Article

Cardiometabolic Risk in Hyperlipidemic Men and Women

Table 3

Nutritional characteristics of the study sample with prediabetes, divided by sex.

(female/male)FemaleMale value

Total energy intake (kcal)14/200.104
Fat (mg)14/200.381
 Cholesterol (mg)14/200.063
 Omega-3 fatty acids (mg)14/200.796
 Omega-6 fatty acids (mg)14/200.824
 Polyunsaturated fatty acids (mg)14/200.638
 Saturated fatty acids (mg)14/200.315
 Monounsaturated fatty acids (mg)14/200.097
Carbohydrates (mg)14/200.356
 Disaccharides (mg)14/200.457
 Lactose (mg)14/200.738
 Sucrose (mg)14/200.416
 Monosaccharides (mg)14/200.944
 Fructose (mg)14/200.892
 Glucose (mg)14/200.679
 Glycogen (mg)14/200.001
Vitamin B12 (μg)14/190.011
Dietary fiber (mg)14/200.904
Protein (mg)14/190.018

-test.
Data are presented as number of observations () and means ± standard deviation.