Improvement of the Quality and the Shelf Life of the High Oxygen Modified Atmosphere Packaged Veal by Superficial Spraying with Dihydroquercetin Solution

Table 2

The changes of FAME composition of veal samples during 8 DOS (15 d post mortem) at 0 ± 0.5°C.

Fatty acid methyl esters	Samples C	Samples D	Samples MAP	Samples BMAP	Samples DMAP
Myristic acid C14:0	2.72 ± 0.35	2.41 ± 0.33	2.40 ± 0.37	2.22 ± 0.31	2.28 ± 0.28
Pentadecanoic acid C15:0	0.43 ± 0.11	0.51 ± 0.12	0.42 ± 0.10	0.48 ± 0.09	0.43 ± 0.11
Palmitic acid C16:0	25.98 ± 0.49	23.96 ± 0.46	23.67 ± 0.50	25.63 ± 0.52	22.85 ± 0.42
Heptadecanoic acid C17:0	2.26 ± 0.32	2.46 ± 0.29	2.31 ± 0.30	2.16 ± 0.28	2.22 ± 0.31
Stearic acid C18:0	14.33 ± 0.35	14.29 ± 0.33	14.82 ± 0.37	13.79 ± 0.32	13.60 ± 0.39
Nonadecanoic acid C19:0	Traces	Traces	Traces	Traces	Traces
Behenic acid C20:0	0.64 ± 0.22	0.69 ± 0.27	0.50 ± 0.29	1.37 ± 0.24	1.77 ± 0.28
Miristoleinic acid C14:1 cis-9	0.52 ± 0.16	0.45 ± 0.15	0.44 ± 0.17	0.62 ± 0.19	0.47 ± 0.13
Palmitoleic acid C16:1 cis-9	4.17 ± 0.29	3.51 ± 0.33	3.78 ± 0.36	4.62 ± 0.35	3.68 ± 0.32
Heptadecenoic acid C17:1 cis-10	0.93 ± 0.27	1.25 ± 0.24	1.09 ± 0.29	0.97 ± 0.28	1.12 ± 0.21
Oleic acid C18:1 cis-9	33.60 ± 0.38	38.05 ± 0.37	36.47 ± 0.40	35.77 ± 0.34	34.37 ± 0.39
Elaidinic acid C18:1 trans-9	3.14 ± 0.19	0.08 ± 0.02	3.12 ± 0.15	1.87 ± 0.32	3.73 ± 0.22
Vaccenic acid C18:1 cis-11	1.97 ± 0.17	2.72 ± 0.11	2.17 ± 0.17	1.89 ± 0.21	1.79 ± 0.19
Trans-vaccenic acid C18:1 trans-11	4.32 ± 0.31	3.97 ± 0.25	3.13 ± 0.21	2.81 ± 0.36	3.71 ± 0.26
Erucic acid C22:1 cis-13	Traces	Traces	Traces	Traces	Traces
Linoleic acid -6; 9, 12-C18:2	3.29 ± 0.28	3.80 ± 0.24	4.15 ± 0.33	4.20 ± 0.32	3.82 ± 0.26
Eicosadienoic acid -6; 9, 12-C20:2	0.31 ± 0.10	0.32 ± 0.10	0.10 ± 0.04	0.10 ± 0.03	0.60 ± 0.17
Eicosatetraenoic acid -6; 8-, 11-, 14-C20:3	0.35 ± 0.13	0.31 ± 0.15	0.10 ± 0.04	0.10 ± 0.03	0.82 ± 0.20
Arachidonic acid -6; 8-, 11-, 14-, 17-C20:4	0.44 ± 0.16	0.74 ± 0.13	0.79 ± 0.19	0.66 ± 0.18	1.83 ± 0.17
Conjugated linoleic acid (CLA) cis-9, trans-11 C18: 2	Traces	Traces	Traces	Traces	Traces
Linolenic acid -3; 9-, 12-, 15-C 18:3	0.56 ± 0.14	0.41 ± 0.11	0.50 ± 0.15	0.72 ± 0.18	0.85 ± 0.16
Total	99.96 ± 0.18	99.93 ± 0.20	99.96 ± 0.17	99.98 ± 0.19	99.94 ± 0.21
SFA	46.36%	44.32%	44.12%	45.65%	43.15%
MUFA	48.65%	50.03%	50.20%	48.55%	48.87%
PUFA	4.95%	5.58%	5.64%	5.78%	7.92%
-6/-3 PUFA	0.12	0.08	0.10	0.14	0.12
PUFA/SFA	0.107	0.126	0.128	0.127	0.184