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International Journal of Food Science
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International Journal of Food Science
/
2020
/
Article
/
Tab 1
/
Research Article
Antimicrobial Activity of Chitosan-Based Films Enriched with Green Tea Extracts on Murine Norovirus,
Escherichia coli
, and
Listeria innocua
Table 1
Formulation of chitosan-based green tea extract (GTE) antimicrobial films.
Antimicrobial films
Chitosan (g)
Glycerol (g)
GTE (g)
Deionized water (ml)
Chitosan only
2
0.6
ā
100
5% GTE film
2
3
5
100
10% GTE film
2
5
10
100
15% GTE film
2
7
15
100