Diversity of Cellulolytic Microbes and the Biodegradation of Municipal Solid Waste by a Potential Strain

Table 2

Secondary screening of cellulose-producing microorganism.

Culture	Code no.	Enzyme activity (IU/mL)
		Exoglucanase	Endoglucanase	β-glucosidase
Alternaria alternata	MRLF #2	0.30 ± 0.02	0.58 ± 0.03	0.16 ± 0.01
Alternaria sp.	MRLF #3	0.19 ± 0.01	0.06 ± 0.007	0.12 ± 0.01
Acremonium  butyri	MRLF #4	0.32 ± 0.01	0.45 ± 0.02	0.29 ± 0.01
Aspergillus clavatus	MRLF #5	0.46 ± 0.02	0.52 ± 0.03	0.40 ± 0.03
Aspergillus flavus	MRLF #6	0.07 ± 0.003	0.04 ± 0.005	0.10 ± 0.008
Aspergilluscandidus	MRLF #7	0.43 ± 0.02	0.36 ± 0.01	0.50 ± 0.02
Aspergillus luchuensis	MRLF #8	0.65 ± 0.02	0.71 ± 0.04	0.53 ± 0.04
Aspergillus fumigatus	MRLF #9	0.72 ± 0.03	0.58 ± 0.03	0.85 ± 0.05
Aspergillus nidulans	MRLF #10	1.19 ± 0.05	1.66 ± 0.06	1.54 ± 0.06
Aspergillus niger	MRLF #11	2.05 ± 0.06	1.76 ± 0.06	1.96 ± 0.06
Aspergillus terreus	MRLF #12	0.09 ± 0.005	0.05 ± 0.006	0.08 ± 0.005
Aspergillus sp.	MRLF #13	0.10 ± 0.007	0.14 ± 0.01	0.13 ± 0.01
Chaetomium sp.	MRLF #14	1.54 ± 0.04	1.19 ± 0.05	1.34 ± 0.05
Chrysosporium sp.	MRLF #15	0.29 ± 0.01	0.37 ± 0.02	0.26 ± 0.01
Cladosporium sp.	MRLF #16	0.82 ± 0.05	0.91 ± 0.05	0.65 ± 0.04
Curvularia lunata	MRLF #18	0.11 ± 0.01	0.09 ± 0.005	0.15 ± 0.01
Curvularia sp.	MRLF #19	0.32 ± 0.06	0.39 ± 0.04	0.27 ± 0.01
Drechslera sp.	MRLF #20	0.15 ± 0.04	0.17 ± 0.01	0.21 ± 0.02
Fusarium oxysporum	MRLF #22	1.14 ± 0.07	1.62 ± 0.06	1.86 ± 0.06
Fusarium roseum	MRLF #23	1.67 ± 0.06	1.21 ± 0.04	1.46 ± 0.05
Gliocladium sp.	MRLF #24	0.61 ± 0.03	0.78 ± 0.04	0.59 ± 0.03
Humicola sp.	MRLF #26	1.28 ± 0.04	1.43 ± 0.05	1.27 ± 0.06
Mucor sp.	MRLF #27	0.23 ± 0.01	0.41 ± 0.02	0.32 ± 0.02
Myrothecium sp.	MRLF #28	1.21 ± 0.05	0.99 ± 0.03	0.91 ± 0.04
Paecilomyces sp.	MRLF #29	0.51 ± 0.02	0.84 ± 0.03	0.64 ± 0.03
Penicillium digitatum	MRLF #30	1.38 ± 0.06	1.37 ± 0.05	1.53 ± 0.06
Penicillium sp.	MRLF #31	0.91 ± 0.03	0.72 ± 0.03	1.08 ± 0.04
Rhizopus sp.	MRLF #32	0.13 ± 0.009	0.09 ± 0.006	0.14 ± 0.007
Sclerotium rolfsii	MRLF #33	0.67 ± 0.03	0.71 ± 0.05	0.68 ± 0.04
Trichodermaviride	MRLF #35	2.22 ± 0.07	2.03 ± 0.06	1.98 ± 0.06
Trichoderma sp.	MRLF #36	0.76 ± 0.04	0.78 ± 0.04	0.69 ± 0.03
Verticillium sp.	MRLF #37	0.20 ± 0.02	0.17 ± 0.01	0.27 ± 0.01
Bacteria 1	MRLB #38	1.65 ± 0.06	1.71 ± 0.06	1.59 ± 0.05
Bacteria 2	MRLB #39	1.07 ± 0.05	0.96 ± 0.04	0.94 ± 0.04
Bacteria 3	MRLB #40	0.73 ± 0.04	0.67 ± 0.03	0.52 ± 0.03
Bacteria 5	MRLB #42	0.08 ± 0.006	0.05 ± 0.003	0.11 ± 0.006
Bacteria 6	MRLB #43	0.32 ± 0.02	0.24 ± 0.01	0.29 ± 0.01
Bacteria 7	MRLB #44	0.16 ± 0.01	0.19 ± 0.009	0.14 ± 0.008
Bacteria 8	MRLB #45	1.66 ± 0.04	1.06 ± 0.04	1.12 ± 0.06
Bacteria 9	MRLB #46	0.76 ± 0.04	0.61 ± 0.02	0.68 ± 0.04
Bacteria 10	MRLB #47	1.07 ± 0.06	0.96 ± 0.03	0.89 ± 0.05
Bacteria 12	MRLB #49	0.21 ± 0.02	0.30 ± 0.02	0.27 ± 0.01
Bacteria 13	MRLB #50	0.64 ± 0.03	0.72 ± 0.04	0.35 ± 0.02
Bacteria 14	MRLB #51	0.08 ± 0.007	0.11 ± 0.009	0.13 ± 0.008
Bacteria 16	MRLB #53	1.34 ± 0.06	1.29 ± 0.05	1.36 ± 0.04
Bacteria 17	MRLB #54	0.14 ± 0.01	0.20 ± 0.01	0.18 ± 0.009
Bacteria 18	MRLB #55	0.28 ± 0.02	0.16 ± 0.01	0.19 ± 0.007
Bacteria 19	MRLB #56	0.09 ± 0.007	0.11 ± 0.01	0.13 ± 0.01
Bacteria 20	MRLB #57	0.12 ± 0.009	0.16 ± 0.01	0.14 ± 0.004

Values are means ± SEm of the three observations.