Research Article
The Prevalence of Aflatoxinogenic Aspergillus parasiticus in Jordan
Table 2
Fungi detected in contaminated food and feed samples analyzed during January 2010 to November 2011.
| | Types of samples | CFU/g | A. flavus (%) | A. parasiticus (%) | Other fungi (%) |
| | Nuts (pistachio, cashew, almonds, and peanuts) | | 18 | 22 | 65 | | Maize | | 7 | 8 | 85 | | Sun flower | | — | — | — | | Coffee beans | | — | — | — | | Wheat flour | | 4 | 6 | 90 | | Feed | | 16 | 20 | 64 |
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