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Natural antimicrobial | Fruit juice | Target microorganisms | Log reduction | References |
|
Lactoperoxidase | Apple and orange juice | Escherichia coli, Shigella sp. | >5 | [64] |
Lysozyme | Orange juice | Salmonella typhimurium | — | [122] |
Chitosan | Apple juice | Yeasts and moulds | 3 | [134] |
Yeasts | 3–5 | [135] |
Cinnamon powder | Apple juice | Listeria monocytogenes Scott 45954 | 4–6 | [136] |
Essential oil | | | | |
Cinnamon oil | Apple, pear, melon juices | L. innocua, S. enteritidis, E. coli | 5 | [137] |
Melon, watermelon | S. enteritidis | 3.1–3.9 |
[17] |
E. coli | 1.4–1.9 |
L. monocytogenes | 3.4–4.4 |
Apple juice | S. hadar, E. coli O157:H7 | 50% | [138] |
Clove oil | Apple juice | S. hadar, E. coli O157:H7 | 50% | [138] |
Tomato juice | Native microbiota | 3.9 | [139] |
Lemon oil | Apple juice | S. hadar, E. coli O157:H7 | 50% | [138] |
Lemongrass oil | Apple, pear, melon juices | L. innocua, S. enteritidis, E. coli | 5 | [137] |
Apple juice | S. hadar, E. coli O157:H7 | 50% | [138] |
Lime oil | Apple juice | S. hadar, E. coli O157:H7 | 50% | [138] |
Oregano oil | Apple juice | S. hadar, E. coli O157:H7 | 50% | [138] |
Carvacrol | Apple juice | S. hadar, E. coli O157:H7 | 50% | |
Cinnamaldehyde | Apple juice | S. hadar, E. coli O157:H7 | 50% | [139] |
Citral | Apple juice | S. hadar, E. coli O157:H7 | 50% | [138] |
Orange juice | L. monocytogenes | 1.1–1.3 | [140] |
Eugenol | Apple juice | S. hadar, and E. coli O157:H7 | 50% | [138] |
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