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International Journal of Microbiology
Volume 2017 (2017), Article ID 9532170, 8 pages
https://doi.org/10.1155/2017/9532170
Research Article

Prevalence of Virulence Genes Associated with Diarrheagenic Pathotypes of Escherichia coli Isolates from Water, Sediment, Fish, and Crab in Aby Lagoon, Côte d’Ivoire

1Department of Biochemistry and Food Sciences, University of Peleforo Gon Coulibaly, BP 1328, Korhogo, Côte d’Ivoire
2Laboratory of Microbiology, Oceanographic Research Center, BP V 18, Abidjan, Côte d’Ivoire
3Laboratory of Biotechnology and Food Microbiology (UFR/STA), University of Nangui Abrogoua, 02 BP 801 Abidjan, Côte d’Ivoire

Correspondence should be addressed to Ollo Kambire

Received 17 January 2017; Accepted 27 April 2017; Published 6 June 2017

Academic Editor: Marcel H. Zwietering

Copyright © 2017 Ollo Kambire et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Ollo Kambire, Ama Antoinette Adingra, Konan Mathurin Yao, and Rose Koffi-Nevry, “Prevalence of Virulence Genes Associated with Diarrheagenic Pathotypes of Escherichia coli Isolates from Water, Sediment, Fish, and Crab in Aby Lagoon, Côte d’Ivoire,” International Journal of Microbiology, vol. 2017, Article ID 9532170, 8 pages, 2017. doi:10.1155/2017/9532170