Research Article

In Vitro Antimicrobial Activity of Piper retrofractum Fruit Extracts against Microbial Pathogens Causing Infections in Human and Animals

Figure 1

(a) Fruit of P. retrofractum Vahl consisting of many minuscule fruits each about the size of 5 cm with poppy seeds embedded in the surface of a flower spike; the ripe fruit turns to a red-orange color. (b) A garden of long pepper as a climbing plant and it is held together with a pillar.
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