Characterization of Streptomyces Isolates Associated with Estuarine Fish Chanos chanos and Profiling of Their Antibacterial Metabolites-Crude-Extract

Table 5

Inhibition zone (mm) of the metabolite-crude-extract (10 mg/mL) by the disc-diffusion method.

Crude extract	Inhibition zone (mm)
	S. aureus	B. cereus	E. coli	P. aeruginosa
SCA-5	9.7 ± 2.38^a	9.5 ± 1.33^a	9.0 ± 2.69^a	8.4 ± 0.70^a
SCA-8	11.1 ± 1.42^a	9.8 ± 1.37^ab	9.8 ± 4.70^a	12.3 ± 1.80^b
SCA-11	13.3 ± 1.33^a	11.6 ± 1.36^b	11.7 ± 1.46^a	15.3 ± 1.65^c
AIA-10	22.2 ± 3.08^b	17.8 ± 0,46^c	18.5 ± 0.87^b	21.3 ± 1.63^d
Control (+)	23.8 ± 0.47^c	30.7 ± 0.07^d	22.4 ± 0.20^c	10.4 ± 0.17^e
Control (−)	0 ± 0	0 ± 0	0 ± 0	0 ± 0

As reported by Kurnianto et al. (25); value was mean ± SD (standard Deviation) from three replication; Control (+): ampicillin 10 µg/mL; Control (−): DMSO 2%; (a, b, c, d, and e): different letters in the same column represent significance.