Research Article
Antibiotic and Disinfectant Susceptibility Patterns of Bacteria Isolated from Farmed Fish in Kirinyaga County, Kenya
Table 1
Disinfectants and their concentrations used in the disinfectants efficacy assay for the study bacteria.
| Trade name | Chemical name | Active ingredient | Concentration |
| [1] Noro-cleanse® (Norbrook, Kenya) | Quaternary ammonium compound | 15% glutaraldehyde and 10% coco-benzyl-dimethyl-ammonium chloride | 1% | 1.5% |
| [3] Formalin | Formalin | 40% formaldehyde | 1% | 2% |
| [5] Hydrogen peroxide (Impact Chemicals, Kenya) | Hydrogen peroxide | 6% hydrogen peroxide | 1% | 3% |
| [7] Sodium hypochlorite solution (Diarim, Kenya) | Sodium hypochlorite | 5% sodium hypochlorite | 1% | 2% |
| [9] Novasept®(Navketan Research and Laboratories Pvt, India) | Iodine | 1% available iodine | 0.5% | 1% |
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