Table of Contents
International Journal of Microwave Science and Technology
Volume 2011, Article ID 264249, 10 pages
http://dx.doi.org/10.1155/2011/264249
Research Article

Influence of System Variables on the Heating Characteristics of Water during Continuous Flow Microwave Heating

Department of Food Science and Agricultural Chemistry, Macdonald Campus of McGill University, 21 111 Lakeshore Road, Ste. Anne de Bellevue, Monterial, QC, Canada H9X 3V9

Received 10 April 2011; Revised 6 July 2011; Accepted 15 August 2011

Academic Editor: Samir Trabelsi

Copyright © 2011 Hosahalli S. Ramaswamy and Manguang Lin. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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