Table of Contents Author Guidelines Submit a Manuscript
International Journal of Otolaryngology
Volume 2012 (2012), Article ID 157630, 9 pages
http://dx.doi.org/10.1155/2012/157630
Review Article

Management of Oropharyngeal Dysphagia in Laryngeal and Hypopharyngeal Cancer

ENT Department, Rey Juan Carlos Hospital, Gladiolo , 28933 Mostoles, Spain

Received 16 September 2012; Revised 8 December 2012; Accepted 10 December 2012

Academic Editor: Alejandro Castro

Copyright © 2012 Jose Granell et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Linked References

  1. I. J. Cook and P. J. Kahrilas, “AGA technical review on management of oropharyngeal dysphagia,” Gastroenterology, vol. 116, no. 2, pp. 455–478, 1999. View at Publisher · View at Google Scholar · View at Scopus
  2. P. García-Peris, L. Parón, C. Velasco et al., “Long-term prevalence of oropharyngeal dysphagia in head and neck cancer patients: impact on quality of life,” Clinical Nutrition, vol. 26, no. 6, pp. 710–717, 2007. View at Publisher · View at Google Scholar · View at Scopus
  3. O. Ekberg, S. Hamdy, V. Woisard, A. Wuttge-Hannig, and P. Ortega, “Social and psychological burden of dysphagia: its impact on diagnosis and treatment,” Dysphagia, vol. 17, no. 2, pp. 139–146, 2002. View at Publisher · View at Google Scholar · View at Scopus
  4. I. M. Lang, “Brain stem control of the phases of swallowing,” Dysphagia, vol. 24, no. 3, pp. 333–348, 2009. View at Publisher · View at Google Scholar · View at Scopus
  5. C. M. Steele and A. J. Miller, “Sensory input pathways and mechanisms in swallowing: a review,” Dysphagia, vol. 25, no. 4, pp. 323–333, 2010. View at Publisher · View at Google Scholar · View at Scopus
  6. S. Hamlet, J. Faull, B. Klein et al., “Mastication and swallowing in patients with postirradiation xerostomia,” International Journal of Radiation Oncology Biology Physics, vol. 37, no. 4, pp. 789–796, 1997. View at Publisher · View at Google Scholar · View at Scopus
  7. M. Alicandri-Ciufelli, A. Piccinini, A. Grammatica et al., “Voice and swallowing after partial laryngectomy: factors influencing outcome,” Head & Neck. In press. View at Publisher · View at Google Scholar
  8. N. P. Nguyen, C. C. Moltz, C. Frank et al., “Dysphagia following chemoradiation for locally advanced head and neck cancer,” Annals of Oncology, vol. 15, no. 3, pp. 383–388, 2004. View at Publisher · View at Google Scholar · View at Scopus
  9. I. Topaloglu, G. Köprücü, and M. Bal, “Analysis of swallowing function after supracricoid laryngectomy with cricohyoidopexy,” Otolaryngology, vol. 46, pp. 412–418, 2012. View at Google Scholar
  10. J. M. Schweinfurth and S. M. Silver, “Patterns of swallowing after supraglottic laryngectomy,” Laryngoscope, vol. 110, no. 8, pp. 1266–1270, 2000. View at Google Scholar · View at Scopus
  11. G. Peretti, C. Piazza, A. Cattaneo, L. De Benedetto, E. Martin, and P. Nicolai, “Comparison of functional outcomes after endoscopic versus open-neck supraglottic laryngectomies,” Annals of Otology, Rhinology and Laryngology, vol. 115, no. 11, pp. 827–832, 2006. View at Google Scholar · View at Scopus
  12. A. Castro, I. Sanchez-Cuadrado, R. Bernaldez, A. Del Palacio, and J. Gavilan, “Laryngeal function preservation following supracricoid partial laryngectomy,” Head & Neck, vol. 34, no. 2, pp. 162–167, 2012. View at Publisher · View at Google Scholar
  13. E. C. Chong, W. P. Hong, C. B. Kim et al., “Changes of esophageal motility after total laryngectomy,” Otolaryngology, vol. 128, no. 5, pp. 691–699, 2003. View at Publisher · View at Google Scholar · View at Scopus
  14. P. Clavé, A. Verdaguer, and V. Arreola, “Oral-pharyngeal dysphagia in the elderly,” Medicina Clinica, vol. 124, no. 19, pp. 742–748, 2005. View at Publisher · View at Google Scholar · View at Scopus
  15. S. Middleton, P. McElduff, J. Ward et al., “Implementation of evidence-based treatment protocols to manage fever, hyperglycaemia, and swallowing dysfunction in acute stroke (QASC): a cluster randomised controlled trial,” The Lancet, vol. 378, no. 9804, pp. 1699–1706, 2011. View at Publisher · View at Google Scholar
  16. P. Clavé, V. Arreola, M. Romea, L. Medina, E. Palomera, and M. Serra-Prat, “Accuracy of the volume-viscosity swallow test for clinical screening of oropharyngeal dysphagia and aspiration,” Clinical Nutrition, vol. 27, no. 6, pp. 806–815, 2008. View at Publisher · View at Google Scholar · View at Scopus
  17. A. Y. Chen, R. Frankowshi, J. Bishop-Leone et al., “The development and validation of a dysphagia-specific quality-of-life questionnaire for patients with head and neck cancer: the M. D. Anderson Dysphagia Inventory,” Archives of Otolaryngology, vol. 127, no. 7, pp. 870–876, 2001. View at Google Scholar · View at Scopus
  18. J. E. Terrell, D. L. Ronis, K. E. Fowler et al., “Clinical predictors of quality of life in patients with head and neck cancer,” Archives of Otolaryngology, vol. 130, no. 4, pp. 401–408, 2004. View at Publisher · View at Google Scholar · View at Scopus
  19. B. Jones, B. W. Gayler, M. P. Rosen et al., Expert Panel on Gastrointestinal Imaging. ACR Appropriateness Criteria Dysphagia, American College of Radiology (ACR), Reston, Va, USA, 2010.
  20. J. E. Aviv, J. H. Martin, M. S. Keen, M. Debell, and A. Blitzer, “Air pulse quantification of supraglottic and pharyngeal sensation: a new technique,” Annals of Otology, Rhinology and Laryngology, vol. 102, no. 10, pp. 777–780, 1993. View at Google Scholar · View at Scopus
  21. R. M. Miller and M. E. Groher, “Speech-language pathology and dysphagia: a brief historical perspective,” Dysphagia, vol. 8, no. 3, pp. 180–184, 1993. View at Google Scholar · View at Scopus
  22. P. Clave, J. Almirall, A. Esteve, A. Verdaguer, M. Berenger, and M. Serra-Prat, “Dysphagia. A team approach to prevent and treat complications,” in Hospital Healthcare Europe 2005/2006, S. Taylor, Ed., pp. N5–N8, Campden Publishing Ltd, London, UK, 2005. View at Google Scholar
  23. B. Roa Pauloski, J. A. Logemann, A. W. Rademaker et al., “Effects of enhanced bolus flavors on oropharyngeal swallow in patients treated for head and neck cancer,” Head & Neck. In press. View at Publisher · View at Google Scholar
  24. F. C. Holsinger, O. Laccourreye, G. S. Weinstein, E. M. Diaz Jr, and A. J. McWhorter, “Technical refinements in the supracricoid partial laryngectomy to optimize functional outcomes,” Journal of the American College of Surgeons, vol. 201, no. 5, pp. 809–820, 2005. View at Publisher · View at Google Scholar · View at Scopus
  25. W. J. Goodwin Jr and P. M. Byers, “Nutritional management of the head and neck cancer patient,” Medical Clinics of North America, vol. 77, no. 3, pp. 597–610, 1993. View at Google Scholar · View at Scopus