Research Article
Effect of Microwave Radiation on Enzymatic and Chemical Peptide Bond Synthesis on Solid Phase
Figure 1
Reaction profiles of the enzymatic synthesis of
Fmoc-Phe-Phe-PEG, under microwave radiation at 50°C (bold
circles), 60°C (empty circles), 70°C (bold triangles), 80°C (empty triangles),
90°C (bold squares), and 100°C (empty squares).
