Optimization of an Efficient Protein Extraction Protocol Compatible with Two-Dimensional Electrophoresis and Mass Spectrometry from Recalcitrant Phenolic Rich Roots of Chickpea (Cicer arietinum L.)
Figure 3
2DE profiles of chickpea root proteins of JG 62. Profile of proteins isolated using PSWS (a), PSWOS (b), PEWS (c), and PEWOS (d) extraction protocols. Inset A, B, C, D represents a close-up view of an area showing spot resolution: in PSWS (a), PSWOS (b), PEWS (c), and PEWOS (d), respectively.
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(b)
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