Effect of Oregano and Marjoram Essential Oils on the Physical and Antimicrobial Properties of Chitosan Based Systems

Table 5

Physical properties of chitosan films with the marjoram essential oil.

Sample	(µm)	WVP (10^−3g/Pa⋅h⋅m^2)	MC (%)	(%)
CH
CH-M 0.5
CH-M 1
CH-M 2
CH-M 3
CH-M 4
CH-M 5

Values are expressed as mean ± standard deviation. Different letters in the same column indicate significant differences ().