Research Article
Antioxidant, Antimicrobial, and Free Radical Scavenging Potential of Aerial Parts of Periploca aphylla and Ricinus communis
Table 2
MIC values (g/mL) of different extracts of Periploca aphylla and Ricinus communis.
| Plant extract | E. coli | B. subtilus | S. aureus | S. flexneri |
| Ciprofloxacin | 0.1561 | 0.625 | 0.156 | 0.313 | PA crude | 0.313 | 0.625 | 0.156 | 0.156 | PA n-hexane | 0.625 | 0.313 | 0.156 | 0.313 | PA chloroform | 0.156 | 2.50 | 0.313 | 0.156 | PA ethyl acetate | 0.313 | 0.156 | 1.25 | 0.313 | PA n-butanol | 0.156 | 0.313 | 0.313 | 0.156 | RC n-hexane | 0.313 | 1.25 | 0.156 | 0.156 | RC chloroform | 0.156 | 0.313 | 0.156 | 0.313 | RC ethyl acetate | 0.156 | 0.313 | 0.156 | 0.313 | RC n-butanol | 0.156 | 0.313 | 0.625 | 2.50 |
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1Each value in the table was obtained by observing the average of three experiments.
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