Research Article
Comparative Study of the Physicochemical Characterization of Some Oils as Potential Feedstock for Biodiesel Production
Table 2
Chemical properties of Brachystegia eurycoma, Cucurbita pepo, Luffa cylindrica, Cucumis melo, and Arachis hypogea seed oils.
| S/N | Properties | Brachystegia eurycoma | Cucurbita pepo | Luffa cylidrica | Cucumis melo | Arachis hypogea oil | ASTM D6751-02 |
| 1 | pH | 5.30 | 5.65 | 5.59 | 6.07 | — | — | 2 | Ash content (%) | 2.10 | 1.86 | 0.50 | 2.77 | Trace | 0.02 max | 3 | Iodine value (g/100 g) | 132.61 | 150.37 | 66.37 | 135.36 | 89.46 | — | 4 | Acid value (mgKOH/g) | 27.08 | 36.47 | 2.47 | 5.40 | 2.61 | 0.8 max | 5 | Saponification value (mgKOH/g) | 93.27 | 162.69 | 65.92 | 112.19 | 148.67 | — | 6 | Peroxide value (meq/kg) | 4.36 | 5.66 | 9.37 | 9.83 | 22.25 | — | 7 | Free fatty acid (%) | 13.54 | 18.23 | 1.23 | 2.525 | 1.31 | — | 8 | Flash point (°C) | 288.00 | 312.00 | 338.00 | 298.00 | 178.00 | 130.00 min | 9 | Kinematic viscosity (mm2/s) | 0.13 | 0.70 | 0.92 | 0.81 | 32.66 | 1.90–6.00 | 10 | Refractive index | 0.91 | 0.73 | 0.75 | 0.71 | 1.46 | — |
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