Characterization of the Wine Grape Thermohydrological Conditions in the Tropical Brazilian Growing Region: Long-Term and Future Assessments

<table>Class maps for the thermohydrological conditions of wine grape, cv. <i>Syrah</i>, under three different pruning dates and with an average growing season of four months considering the projected years of 2020, 2050, and 2050 for the IPCC A2 and B2 emission scenarios in the Brazilian Northeastern region.</table>

International Scholarly Research Notices

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Figure 9

Figure 9: Characterization of the Wine Grape Thermohydrological Conditions in the Tropical Brazilian Growing Region: Long-Term and Future Assessments 

Figure 9 | Characterization of the Wine Grape Thermohydrological Conditions in the Tropical Brazilian Growing Region: Long-Term and Future Assessments 