Varietal Trials and Physiological Components Determining Yield Differences among Cowpea Varieties in Semiarid Zone of Nigeria
Table 2
Effect of cowpea variety on physiological parameters at Maiduguri in 2010 and 2011 combined analysis.
Treatment/cowpea variety
Seedling establishment at 2 weeks after sowing
Number of days to first flowering
Number of days to 50% flowering
Soil moisture suction measurements at (centibars)
Transmitted photosynthetic active radiation
Pod development period (days)
Number of days to physiological maturity
100-graqin weight (g)
Shelling percentage (%)
Harvest index
Grain yield per plant (g)
Grain yield (kg ha−1)
Shell weight (kg ha−1)
Fodder yield (kg ha−1)
IT90K-277-2
88.50
43.00d
52.67d
12.83b
76.23bc
13.64c
82.50c
15.50b
78.04
34.35a
15.92a
998.2a
291.68b
3387.6cd
Kannanado White
90.17
64.33a
80.00a
8.83c
92.08a
18.08a
97.17a
19.80a
63.13
15.18e
7.37c
378.3c
140.87d
4016.1b
IT97K-499-35
93.50
39.17e
52.17d
13.00ab
88.53ab
17.03ab
80.67cd
15.17b
69.14
34.27a
12.27ab
990.8a
451.37a
2720.7c
Borno Brown
89.83
64.17a
78.33a
6.50cd
90.75a
18.38a
98.50a
20.42a
63.81
14.37e
5.59c
373.9c
167.10cd
4902.8a
IT89KD-391
96.17
45.17cd
55.83cd
13.67ab
68.68c
17.67a
78.83d
16.07b
72.92
27.48bc
12.72ab
745.6b
296.85b
3373.0bc
IT97K-568-18
87.17
47.67c
60.67bc
12.50b
64.32c
16.53ab
82.17c
14.86b
71.15
25.87c
9.46bc
750.4b
290.03b
3699.1b
IT98K-131-2
89.83
44.83cd
54.00cd
16.00a
71.27c
15.14bc
76.33e
15.15b
69.63
31.00ab
12.46ab
938.0ab
419.17a
3425.6bc
IT89KD-288
91.17
56.00b
65.33b
5.17d
94.87a
15.13bc
91.67b
15.97b
77.21
20.73d
9.47bc
784.8ab
235.13bc
5365.1a
SE (±)
2.887
1.201
1.025
1.089
4.891
0.685
0.675
0.419
2.571
1.614
1.586
75.18
32.232
261.46
1: means within a column and treatment followed by similar letter(s) are not significantly different () according to Duncan’s multiple range test (DMRT).