Nutritional Markers and Body Composition in Hemodialysis Patients

Table 2

Correlation between BCM delivered parameters and nutritional biomarkers.

	BMI; kg/m²	FTI; kg/m²	LTI; kg/m²	RelOH (%)	Albumin	Cholesterol	CRP
FTI; kg/m²	0.84; <0.0001		−0.48; <0.0001	−0.24; <0.0001	0.01; 0.8561	−0.06; 0.0812	0.01; 0.6642
LTI; kg/m²	0.06; 0.0908	−0.48; <0.0001		−0.17; <0.0001	0.01; 0.8538	0.06; 0.0757	−0.02; 0.4845