Research Article
Ethanol- and/or Taurine-Induced Oxidative Stress in Chick Embryos
Table 3
Effects of exogenous ethanol (EtOH) and/or taurine (Tau) on indices of membrane lipid peroxidation in embryonic chick brains at 11 days of development.
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Data presented as mean ± standard deviation. *Experimental group significantly differs from controls at 0.05. Note: 1membrane fatty acids within methanol fractions (phospholipids and some glycolipids). 2Long-chain membrane fatty acids are defined as possessing 20 carbons and short-chain fatty acids < 20 carbons. |