Research Article
Determination of Lactones in Wines by Headspace Solid-Phase Microextraction and Gas Chromatography Coupled with Mass Spectrometry
Table 8
Mean of recoveries and RSD.
| | Compound | Mean (%) | RSD (%) |
| | -Butyrolactone | 192.3 | 3.01 | | -Hexalactone | 88.0 | 2.98 | | Whiskey-lactone I | 144.2 | 4.09 | | -Octalactone | 79.1 | 2.95 | | Whiskey-lactone II | 77.1 | 4.52 | | -Nonalactone | 99.0 | 6.23 | | -Decalactone | 141.1 | 3.72 | | -Decalactone | 108.8 | 2.37 | | -Undecalactone | 113.0 | 2.27 |
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